Best Yet · Frozen vegetables
Mixed Vegetables Carrots, Green Beans, Corn & Peas
A 2/3 cup (85g) serving of Mixed Vegetables Carrots, Green Beans, Corn & Peas by Best Yet has 50 calories and 30mg of sodium, as submitted by S. M. Flickinger Co., Inc. to USDA (FoodData Central 2611874, record updated Jun 27, 2023).
Values for the declared serving and per 100 g. FoodData Central 2611874, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that S. M. Flickinger Co., Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042187024905
- Category
- Frozen vegetables
- Records
- 1 under this UPC
How it compares with other frozen vegetables
Per 100 g, it has more sodium than 67% of the 3,720 frozen vegetables products in USDA's branded database.
Where the calories come from: 83% carbohydrate, 0% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 35 mg | 24 mg | 67% |
| Protein | 2.4 g | 2.4 g | 44% |
| Calories | 59 | 43 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other carrots in this aisle
533 of the 3,720 frozen vegetables products are named carrots. Per 100 g their median is 47 calories, 34 mg of sodium and 2.2 g of protein; 266 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sugar Snap Peas, Carrots, Onions & Mushrooms Stir-fry Blend ESSENTIAL EVERYDAY | 27 mg | 38 |
| Normandy Style Vegetables Broccoli, Cauliflower, Carrots, Yellow Squash and Zucchini STATER BROS. | 26 mg | 31 |
| Fresh Frozen Normandy Blend Whole Broccoli Florets, Cauliflower, Carrots, Sliced Yellow Squash & Zucchini HY-VEE SELECT | 26 mg | 31 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "carrots", one per barcode.
What is in it
Ingredients (as submitted): CARROTS, GREEN BEANS,CORN, PEAS.
The statement lists 4 ingredients at the top level, beginning with Carrots, Green Beans, Corn. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2023), not the label on the shelf today.
Source: the ingredient statement S. M. Flickinger Co., Inc. submitted to USDA (FoodData Central 2611874).
More Best Yet frozen vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mixed Vegetables Carrots, Green Beans, Corn, Peas, Lima Beans | 59 | 3.53 g | 41 mg |
| Steam-in-bag Petite Brussels Sprouts Vegetables | 41 | 0 g | 12 mg |
| Whole Green Beans | 41 | 2.35 g | 0 mg |
| Whole Green Beans Petite | 39 | 2.25 g | 0 mg |
| Whole Kernel Corn | 82 | 2.35 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Best Yet Mixed Vegetables Carrots, Green Beans, Corn & Peas?
50 per 2/3 cup (85g) serving, and 59 per 100 g.
How much sodium is in Best Yet Mixed Vegetables Carrots, Green Beans, Corn & Peas?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record S. M. Flickinger Co., Inc. submitted to USDA, last updated Jun 27, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov