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Screamin' Sicilian Pizza Co. · Pizza

Mother of Meat! Italian Sausage, Pepperoni, Ham & Bacon Pizza

A 1/5 pizza (133g) serving of Mother of Meat! Italian Sausage, Pepperoni, Ham & Bacon Pizza by Screamin' Sicilian Pizza Co. has 350 calories, 3g of sugars and 950mg of sodium, as submitted by Palermo Villa Inc. to USDA (FoodData Central 2677204, record updated May 14, 2022).

Nutrition Facts

Serving size1/5 pizza (133g)
Amount per serving
Calories350
% Daily Value*
Total Fat 20g26%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 950mg41%
Total Carbohydrate 26g9%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 16g32%
Vitamin D 0mcg0%
Calcium 170mg13%
Iron 1mg6%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Palermo Villa Inc. submitted to USDA, for the declared 133g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075706151080
UPC
075706151080
Category
Pizza
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 35% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 30% carbohydrate, 52% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mother of Meat! Italian Sausage, Pepperoni, Ham & Bacon Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.3 g2.6 g35%
Sodium714 mg518 mg95%
Protein12 g10.2 g83%
Calories26324081%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other sausage in this aisle

674 of the 3,416 pizza products are named sausage. Per 100 g their median is 242 calories, 542 mg of sodium and 10.5 g of protein; 632 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PASTEURIZED MILK, PORK, TOMATOES, BACON, PORK HAM, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, BEEF, SALT, YEAST, PASTEURIZED CREAM, SUGAR, DEXTROSE, SPICES, ENZYMES, GARLIC, OAT FIBER, CHEESE CULTURES, VITAL WHEAT GLUTEN, SODIUM LACTATE, CITRIC ACID, NATURAL FLAVORS, MALTODEXTRIN, PROPYL GALLATE, VINEGAR, SOY LECITHIN AND CANOLA OIL, SODIUM BICARBONATE, WHEAT FLOUR, CORN STARCH, FUMARIC ACID, SODIUM SILICO ALUMINATE, LACTIC ACID, SODIUM NITRITE, OLEORESIN OF PAPRIKA, FLAVORING, LACTIC ACID STARTER CULTURE, SMOKE FLAVORING, BHA, BHT, SODIUM ASCORBATE, SODIUM PHOSPHATES, PALM OIL, HYDROGENATED SOYBEAN OIL, SODIUM ERYTHORBATE, ACETIC ACID, ASCORBIC ACID, MAY CONTAIN GARLIC POWDER.

The statement lists 48 ingredients at the top level, beginning with Ingredients: Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 14, 2022), not the label on the shelf today.

Source: the ingredient statement Palermo Villa Inc. submitted to USDA (FoodData Central 2677204).

More Screamin' Sicilian Pizza Co. pizza

Questions about this product

How many calories are in Screamin' Sicilian Pizza Co. Mother of Meat! Italian Sausage, Pepperoni, Ham & Bacon Pizza?

350 per 1/5 pizza (133g) serving, and 263 per 100 g.

How much sodium is in Screamin' Sicilian Pizza Co. Mother of Meat! Italian Sausage, Pepperoni, Ham & Bacon Pizza?

950mg per serving (41% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Palermo Villa Inc. submitted to USDA, last updated May 14, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov