Rinaldi · Sausages, Hotdogs and Brats
Motor City Italian Sausage
One baked link (85g) serving of Motor City Italian Sausage by Rinaldi has 250 calories, 2g of sugars and 670mg of sodium, as submitted by J.G. Food Products, Inc. to USDA (FoodData Central 2670719, record updated Oct 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2670719, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J.G. Food Products, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 810326001304
- Category
- Sausages, Hotdogs and Brats
- Records
- 1 under this UPC
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 81% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 3% carbohydrate, 68% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.2 g | 81% |
| Sodium | 788 mg | 823 mg | 43% |
| Protein | 20 g | 15.3 g | 88% |
| Calories | 294 | 286 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,448 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mild Italian Sausages JOHNSONVILLE | 630 mg | 300 |
| Mild Italian Sausage FESTIVAL FOODS | 629 mg | 271 |
| Cotija Cheese & Fire-roasted Poblano Smoked Beef Sausage, Cotija Cheese & Fire-roasted Poblano AIDELLS | 629 mg | 300 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SALT, GRANULATED GARLIC, DEXTROSE, SPICES, PAPRIKA, CHERRY POWDER, YEAST EXTRACTIVES, SPICE EXTRACTIVES, ANISE OIL
The statement lists 11 ingredients at the top level, beginning with Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2023), not the label on the shelf today.
Source: the ingredient statement J.G. Food Products, Inc. submitted to USDA (FoodData Central 2670719).
More Rinaldi sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese & Wine Sausage | 318 | 0 g | 824 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rinaldi Motor City Italian Sausage?
250 per 1 baked link (85g) serving, and 294 per 100 g.
How much sodium is in Rinaldi Motor City Italian Sausage?
670mg per serving (29% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J.G. Food Products, Inc. submitted to USDA, last updated Oct 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov