Branded Food · RUSSO'S GLUTEN FREE GOURMET

Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella

According to USDA FoodData Central (FDC ID 1574875, data refreshed July 2026), nutrition facts per 113g serving, sourced verbatim.

16.0g
Proteinhigh · 32% DV
28.0g
Carbsgood source · 10% DV
12.0g
Fatgood source · 15% DV

Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella contains nutrition data according to USDA FoodData Central. It has 16.0g of protein, 12.0g of fat, and 28.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 60% of USDA whole foods

The verdict

Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella carries 14.2g of protein per 100g, more than 60% of USDA whole foods.

14.2g
protein per 100g
Top 40%
protein vs USDA whole foods
0.9g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella by RUSSO'S GLUTEN FREE GOURMET: complete nutrition facts from the USDA FoodData Central database, including calories, macronutrients, vitamins, and minerals per serving. All nutrient values below are based on USDA laboratory analysis and manufacturer-reported data for food products sold in the United States.

Sugar Free

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella is catalogued there as FDC ID 1574875, a branded food entry from RUSSO'S GLUTEN FREE GOURMET. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella reads as sugar free within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 113g Amount per serving Calories 0 % Daily Value* Total Fat 12g 15% Saturated Fat 8g 40% Trans Fat 0g Cholesterol 120mg 40% Sodium 450mg 20% Total Carbohydrate 28g 10% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 16g Vitamin D 0mcg 0% Calcium 400mg 31% Iron 1mg 4% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 113g serving

Macro Breakdown

P: 16.0gF: 12.0gC: 28.0g
16.0g
Protein
32% DV
12.0g
Total Fat
15% DV
28.0g
Carbs
10% DV
1.0g
Fiber
4% DV
1.0g
Sugar
no FDA DV
450mg
Sodium
20% DV

Values shown per 113g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella ranks on protein

Its 14.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella vs every USDA reference food

USDA reference (whole) foods with a protein value

14 Top 40% higher than 60% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 24.8 G
9%
Fiber, total dietary 0.90 G
3%
Protein 14.2 G
28%
Total Sugars 0.88 G
Total lipid (fat) 10.6 G
14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 354 MG
27%
Iron, Fe 1 MG
4%
Sodium, Na 398 MG
17%
Vitamin A, IU 88 IU

Lipids

Nutrient Amount % DV
Cholesterol 106 MG
35%
Fatty acids, total saturated 7.1 G
35%
Fatty acids, total trans 0.00 G

Key takeaways

  • Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella delivers 16.0g of protein per 100g, more than 60% of USDA whole foods. See the protein ranking
  • Its standout micronutrient is calcium, ca, at 27% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits sugar free patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

What are the macros in Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella?
Per 113g serving, Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella has 16.0g protein (6400% of calories), 12.0g fat, and 28.0g carbs. Fiber: 1.0g. Sugar: 1.0g.
How much sodium is in Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella?
Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella contains 450mg of sodium per 113g serving, which is 20% of the recommended daily limit (2,300mg).
Is Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella high in fiber?
Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella contains 1.0g of dietary fiber per 113g serving, which is 4% of the daily recommended value (28g).
What vitamins and minerals are in Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella?
Russo's Gluten Free Gourmet Mozzarella Sticks, Mozzarella is notably rich in Calcium, Ca (27% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1574875) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 113g serving for this product, the headline values (calories, macros) are multiplied by 113/100 = 1.130 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.