Meijer · Frozen Dinners and Entrees
Mushroom Penne Cooked Penne Pasta with Mushrooms in Flavored Mushroom Sauce Italian Skillets
One cup (172g) serving of Mushroom Penne Cooked Penne Pasta with Mushrooms in Flavored Mushroom Sauce Italian Skillets by Meijer has 260 calories, less than 1g of sugars and 530mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2067863, record updated Feb 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2067863, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 172g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 708820049161
- Category
- Frozen Dinners and Entrees
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 7% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 54% of them.
Where the calories come from: 68% carbohydrate, 21% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.6 g | 1.9 g | 7% |
| Sodium | 308 mg | 296 mg | 54% |
| Protein | 4.1 g | 6.5 g | 12% |
| Calories | 151 | 133 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED PASTA (DURUM WHEAT SEMOLINA, WATER SALT), WATER, MUSHROOMS, SUNFLOWER OIL, ONION, PARSLEY, WHEAT FLOUR, TAPIOCA STARCH, GARLIC, SALT, YEAST EXTRACT, NATURAL MUSHROOM FLAVORING, MUSHROOM EXTRACT, LEMON JUICE, SPICES.
The statement lists 15 ingredients at the top level, beginning with Cooked Pasta (durum Wheat Semolina, Water Salt), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 11, 2021), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2067863).
More Meijer frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tomato Basil Gnocchi | 151 | 7.08 g | 226 mg |
| Fettuccine Alfredo Cooked Egg Noodles in a Creamy Alfredo Sauce Italian Skillets | 151 | 0.49 g | 302 mg |
| Macaroni & Cheese Pasta in a Real Cheddar Cheese Sauce | 151 | 0.4 g | 238 mg |
| Five Cheese Lasagna | 167 | 2.22 g | 233 mg |
| Three Cheese Chicken Pasta, Broccoli, Carrots & Corn in a Creamy Parmesan, Cheddar and Blue Cheese Sauce Skillet Meal | 131 | 3.03 g | 328 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Mushroom Penne Cooked Penne Pasta with Mushrooms in Flavored Mushroom Sauce Italian Skillets?
260 per 1 cup (172g) serving, and 151 per 100 g.
How much sodium is in Meijer Mushroom Penne Cooked Penne Pasta with Mushrooms in Flavored Mushroom Sauce Italian Skillets?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Feb 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov