Next Wave of Bantry · Fish and Seafood
Mussels in a Garlic Butter Sauce
A 5 oz (140g) serving of Mussels in a Garlic Butter Sauce by Next Wave of Bantry has 130 calories, 0g of sugars and 690mg of sodium, as submitted by Next Wave Seafood, Inc. to USDA (FoodData Central 2640761, record updated Aug 1, 2023).
Values for the declared serving and per 100 g. FoodData Central 2640761, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Next Wave Seafood, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856382003081
- Category
- Fish and Seafood
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, none of the 1,235 fish and seafood products in USDA's branded database has less sugar, and it has more sodium than 48% of them.
Where the calories come from: 22% carbohydrate, 42% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 493 mg | 509 mg | 48% |
| Protein | 8.6 g | 19.3 g | 12% |
| Calories | 93 | 159 | 15% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other sauce in this aisle
42 of the 1,235 fish and seafood products are named sauce. Per 100 g their median is 179 calories, 500 mg of sodium and 12.7 g of protein; 17 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pike Eel in Soy Sauce PANASIA | 373 mg | 118 |
| Chicken of the Sea, Tilapia Select Fillets, Santa Fe Sauce CHICKEN OF THE SEA | 365 mg | 106 |
| Ma Cohen's, Herring in Wine Sauce MA COHEN'S | 364 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): MUSSELS, BUTTER, NATURAL GARLIC FLAVORING, GARLIC, PARSLEY.
The statement lists 5 ingredients at the top level, beginning with Mussels, Butter, Natural Garlic Flavoring. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 1, 2023), not the label on the shelf today.
Source: the ingredient statement Next Wave Seafood, Inc. submitted to USDA (FoodData Central 2640761).
Questions about this product
How many calories are in Next Wave of Bantry Mussels in a Garlic Butter Sauce?
130 per 5 oz (140g) serving, and 93 per 100 g.
How much sodium is in Next Wave of Bantry Mussels in a Garlic Butter Sauce?
690mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Next Wave Seafood, Inc. submitted to USDA, last updated Aug 1, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov