Nabisco · Cookies and Biscuits
Nabisco, Snack Well's, Creme Sandwich Cookies
A 2 cookies (24g) serving of Nabisco, Snack Well's, Creme Sandwich Cookies has 110 calories, 9g of sugars and 85mg of sodium, as submitted by Nabisco Biscuit Company to USDA (FoodData Central 2108102, record updated Jun 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 2108102, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nabisco Biscuit Company submitted to USDA, for the declared 24g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 044000048884
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 69% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 74% carbohydrate, 22% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 37.5 g | 32.1 g | 69% |
| Sodium | 354 mg | 300 mg | 66% |
| Protein | 4.2 g | 5 g | 42% |
| Calories | 458 | 464 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCE IRON, THIAMINE MONONITRATE {VITAMIN B1, RIBOFLAVIN [VITAMIN B2}, FOLIC ACID}, SUGAR, SOYBEAN AND/OR PALM OIL, DEXTROSE, GLYCERIN, WHEY {FROM MILK},, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED COTTONSEED OIL, WHEAT STARCH, SALT, EMULSIFIERS (DATEM, SODIUM STEAROYL LACTYLATE), LEAVING BAKING SODA, CALCIUM PHOSPHATE), CELLULOSE GUM AND GEL, CORNSTARCH NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK)
The statement lists 3 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Niacin, Reduce Iron. Its own allergen line reads: "Contains MILK)". For allergies, read the package: this is the record USDA holds (updated Jun 9, 2018), not the label on the shelf today.
Source: the ingredient statement Nabisco Biscuit Company submitted to USDA (FoodData Central 2108102).
More Nabisco cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Nabisco Cookies & Crackers, 30 Count, 1 Lb 6.3 Oz | 455 | 40.91 g | 386 mg |
| Nabisco Snacks, 1 Oz, 20 Count | 464 | 39.29 g | 393 mg |
| Nilla Wafers | 467 | 36.67 g | 383 mg |
| Nabisco, Pinwheels, Pure Chocolate & Marshmallows Cookies | 448 | 48.28 g | 103 mg |
| Wheat Thins Crackers Sun Dried Tomato & Basil 1x1.750 Oz | 469 | 14.29 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Nabisco, Snack Well's, Creme Sandwich Cookies?
110 per 2 cookies (24g) serving, and 458 per 100 g.
How much sodium is in Nabisco, Snack Well's, Creme Sandwich Cookies?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nabisco Biscuit Company submitted to USDA, last updated Jun 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov