Sheboygan Sausage Company · Sausages, Hotdogs and Brats
Natural Casing Cheddar Bratwurst
One link (91g) serving of Natural Casing Cheddar Bratwurst by Sheboygan Sausage Company has 260 calories, 0g of sugars and 860mg of sodium, as submitted by Skylark Meats Inc. to USDA (FoodData Central 2288615, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2288615, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Skylark Meats Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079041838927
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 71% of them.
Where the calories come from: 2% carbohydrate, 78% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 945 mg | 823 mg | 71% |
| Protein | 14.3 g | 15.3 g | 38% |
| Calories | 286 | 286 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other bratwurst in this aisle
325 of the 4,631 sausages, hotdogs and brats products are named bratwurst. Per 100 g their median is 294 calories, 808 mg of sodium and 16.5 g of protein; 256 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Brats, Original Bratwurst JOHNSONVILLE | 754 mg | 304 |
| Strauss, Veal Bratwurst STRAUSS | 753 mg | 271 |
| Original Bratwurst NOT A BRANDED ITEM | 750 mg | 312 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bratwurst", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYME), CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (AS A PRESERVATIVE), POTASSIUM SORBATE, NATAMYCIN (PRESERVATIVE), BEEF, SALT, FLAVORING, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM ACETATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 18 ingredients at the top level, beginning with Pork, Water, Pasteurized Processed Cheddar Cheese (cultured Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Skylark Meats Inc. submitted to USDA (FoodData Central 2288615).
More Sheboygan Sausage Company sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheddar Original Recipe Bratwurst | 374 | 0 g | 824 mg |
| Original Recipe Bratwurst | 385 | 1.1 g | 1,000 mg |
| Cheddar Cheese Cocktail Smokies | 400 | 2 g | 1,180 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sheboygan Sausage Company Natural Casing Cheddar Bratwurst?
260 per 1 link (91g) serving, and 286 per 100 g.
How much sodium is in Sheboygan Sausage Company Natural Casing Cheddar Bratwurst?
860mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Skylark Meats Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov