Big Y · Sausages, Hotdogs and Brats
Natural Casing with Beef & Pork Franks
One frank (65g) serving of Natural Casing with Beef & Pork Franks by Big Y has 200 calories, 1g of sugars and 530mg of sodium, as submitted by Big Y Foods, Inc. to USDA (FoodData Central 2145235, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2145235, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Big Y Foods, Inc. submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 018894330530
- Category
- Sausages, Hotdogs and Brats
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 59% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 48% of them.
Where the calories come from: 6% carbohydrate, 80% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 1.2 g | 59% |
| Sodium | 815 mg | 823 mg | 48% |
| Protein | 10.8 g | 15.3 g | 9% |
| Calories | 308 | 286 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other franks in this aisle
485 of the 4,631 sausages, hotdogs and brats products are named franks. Per 100 g their median is 281 calories, 906 mg of sodium and 12 g of protein; 94 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Maverick Ranch, Uncured Buffalo Franks, Natural Smoke MAVERICK RANCH | 649 mg | 211 |
| Uncured Chicken Franks KOSHER VALLEY | 649 mg | 158 |
| Hatfield, Reduced Sodium Franks HATFIELD | 625 mg | 321 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "franks", one per barcode.
What is in it
Ingredients (as submitted): BEEF AND PORK, WATER, SALT, CONTAINS LESS THAN 2% OF: NONFAT DRY MILK, CORN SYRUP, FLAVORINGS, DEXTROSE, SODIUM PHOSPHATE, OLEORESIN OF PAPRIKA, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE IN A NATURAL SHEEP CASING.
The statement lists 11 ingredients at the top level, beginning with Beef and Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Big Y Foods, Inc. submitted to USDA (FoodData Central 2145235).
More Big Y sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Franks with Beef & Pork | 304 | 1.79 g | 804 mg |
| Beef Franks | 300 | 2 g | 860 mg |
| Italian Sausage, Cheese & Garlic | 317 | 1.67 g | 867 mg |
| Italian Sausage | 317 | 3.33 g | 1,033 mg |
| Italian Sausage, Hot | 318 | 3.53 g | 1,047 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Big Y Natural Casing with Beef & Pork Franks?
200 per 1 frank (65g) serving, and 308 per 100 g.
How much sodium is in Big Y Natural Casing with Beef & Pork Franks?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Big Y Foods, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov