Pasta Too · Prepared Pasta and Pizza Sauces
Natural Tomato Sauce
A 1/2 cup (130g) serving of Natural Tomato Sauce by Pasta Too has 80 calories, 2g of sugars and 230mg of sodium, as submitted by Pasta Too to USDA (FoodData Central 2447020, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2447020, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pasta Too submitted to USDA, for the declared 130g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.
- UPC
- 863850000176
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 6% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 6% of them.
Where the calories come from: 26% carbohydrate, 58% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 4.2 g | 6% |
| Sodium | 177 mg | 372 mg | 6% |
| Protein | 2.3 g | 1.6 g | 74% |
| Calories | 62 | 64 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 178 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Norma Cherry Tomato Pasta Sauce AGROMONTE | 138 mg | 62 |
| Fumo Del Vesuvio Gourmet Pasta Sauce STINO'S | 137 mg | 137 |
| Vodka Sauce LINGUINI SISTERS | 136 mg | 160 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): NO SUGAR ADDED TOMATO PUREE (CRUSHED TOMATOES, WATER), NATURAL ROMANO CHEESE (SHEEPS MILK, ENZYMES, SALT), BUTTER, NATURAL BONE BROTH, CANOLA OIL, POTATO STARCH, ONION, GARLIC, FRESH CELERY, FRESH PEPPERS, SPICES.
The statement lists 11 ingredients at the top level, beginning with No Sugar Added Tomato Puree (crushed Tomatoes, Water), Natural Romano Cheese (sheeps Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Pasta Too submitted to USDA (FoodData Central 2447020).
More Pasta Too prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pizza Sauce | 40 | 6.35 g | 571 mg |
| Pasta Sauce, Meat with Prok | 92 | 3.85 g | 185 mg |
| Tomato Sauce, Original | 92 | 3.85 g | 323 mg |
| Alfredo Sauce | 250 | 3.57 g | 357 mg |
| 3 Cheese Blend Parmesan, Romano & Asiago Grated Cheese | 400 | 0 g | 1,800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pasta Too Natural Tomato Sauce?
80 per 1/2 cup (130g) serving, and 62 per 100 g.
How much sodium is in Pasta Too Natural Tomato Sauce?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pasta Too submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov