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Non-exclusive · Pasta/Noodles

NESTLE PROFESSIONAL Custom Non-Exclusive Macaroni and Cheese 4 x 96 oz Pouch

One cup (268g) serving of NESTLE PROFESSIONAL Custom Non-Exclusive Macaroni and Cheese 4 x 96 oz Pouch by Non-exclusive has 380 calories, 4g of sugars and 1280mg of sodium, as submitted by Société des Produits Nestlé S.A. to USDA (FoodData Central 2701500, record updated Jan 24, 2022).

Nutrition Facts

Serving size1 cup (268g)
Amount per serving
Calories380
% Daily Value*
Total Fat 16g21%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 1280mg56%
Total Carbohydrate 43g16%
Dietary Fiber 2g7%
Total Sugars 4g
Includes Added Sugars 0g0%
Protein 16g32%
Vitamin D 0mcg0%
Calcium 280mg21%
Iron 0.5mg3%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Société des Produits Nestlé S.A. submitted to USDA, for the declared 268g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10013800303773
Category
Pasta/Noodles
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta/noodles

Per 100 g, it has more sugar than 19% of the 207 pasta/noodles products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 45% carbohydrate, 38% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta/noodles: sugar per 100 g

Sugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 gSugar per 100 g across 207 pasta/noodles products0 g6 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
NESTLE PROFESSIONAL Custom Non-Exclusive Macaroni and Cheese 4 x 96 oz Pouch against the 207 pasta/noodles products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.5 g2.4 g19%
Sodium478 mg283 mg91%
Protein6 g5.7 g51%
Calories14213851%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 207 products, one per barcode.

Other cheese in this aisle

28 of the 207 pasta/noodles products are named cheese. Per 100 g their median is 158 calories, 321 mg of sodium and 7.3 g of protein; 27 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
CHEF BOYARDEE Microwavable Macaroni And Cheese, 7.5 OZ Chef Boyardee382 mg75
Banquet Mac and Cheese, Frozen Meal, 10 oz. Banquet371 mg113
Kid Cuisine Level Up Cheese Quesadilla, Frozen Meal, 9.7 oz. Kid Cuisine361 mg241

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): BLANCHED MACARONI (WATER, SEMOLINA, EGG WHITES), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), 2% OR LESS OF SOYBEAN OIL, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, CONTAINS 2% OR LESS SALT, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), BLEACHED WHEAT FLOUR, SALT, MODIFIED CORNSTARCH, SEASONING (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE, NATURAL FLAVORS), SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, LIPOLYZED CREAM, SALT, LIPOLYZED BUTTERFAT, FLAVOR, XANTHAN GUM), SEASONING (HYDROLYZED WHEAT GLUTEN, AUTOLYZED YEAST EXTRACT, SUNFLOWER OIL, LACTIC ACID), SPICE, LACTIC ACID, ANNATTO COLOR, CALCIUM LACTATE, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT).

The statement lists 18 ingredients at the top level, beginning with Blanched Macaroni (water, Semolina, Egg Whites). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 24, 2022), not the label on the shelf today.

Source: the ingredient statement Société des Produits Nestlé S.A. submitted to USDA (FoodData Central 2701500).

Questions about this product

How many calories are in Non-exclusive NESTLE PROFESSIONAL Custom Non-Exclusive Macaroni and Cheese 4 x 96 oz Pouch?

380 per 1 cup (268g) serving, and 142 per 100 g.

How much sodium is in Non-exclusive NESTLE PROFESSIONAL Custom Non-Exclusive Macaroni and Cheese 4 x 96 oz Pouch?

1280mg per serving (56% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Société des Produits Nestlé S.A. submitted to USDA, last updated Jan 24, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov