GetFoodFacts

Hershey's · Ice Cream and Frozen Yogurt

Oatmeal Cookie Craving Premium Ice Cream

A 2/3 cup (103g) serving of Oatmeal Cookie Craving Premium Ice Cream by Hershey's has 270 calories, 30g of sugars and 105mg of sodium, as submitted by Hershey Creamery Company to USDA (FoodData Central 2573408, record updated Jun 5, 2023).

Nutrition Facts

Serving size2/3 cup (103g)
Amount per serving
Calories270
% Daily Value*
Total Fat 12g15%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 105mg5%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 30g
Includes Added Sugars 24g48%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 150mg12%
Iron 0mg0%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hershey Creamery Company submitted to USDA, for the declared 103g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0024682009946
UPC
024682009946
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 95% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 56% carbohydrate, 39% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Oatmeal Cookie Craving Premium Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.1 g21.8 g95%
Sodium102 mg74 mg73%
Protein3.9 g3.4 g63%
Calories26221581%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,177 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Salted Caramel Mochi Ice Cream MY/MO81 mg256
Ice Cream VALU TIME81 mg162
Mint Chocolatey Chip Chocolate Flavored Chips in Mint Ice Cream FOOD CLUB81 mg209

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): CREAM, NONFAT MILK, CARAMEL (CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, SUGAR, BUTTER [CREAM, SALT, PECTIN, SALT, XANTHAN GUM, MONO & DIGLYCERIDES, SODIUM CITRATE, NATURAL FLAVOR), OATMEAL CRUMBLE (SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], OATS, CANOLA OIL, COCONUT OIL, CINNAMON, SALT, BAKING SODA, NATURAL FLAVOR), SUGAR, HIGH FRUCTOSE CORN SYRUP, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, SALT, VANILLA), BROWN SUGAR-CINNAMON SWIRL (BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, WATER, MODIFIED CORN STARCH, CINNAMON, MOLASSES, SALT, NATURAL FLAVOR), CORN SYRUP, WHEY, MONO & DIGLYCERIDES, GUAR GUM, POLYSORBATE 80, CARRAGEENAN.

The statement lists 3 ingredients at the top level, beginning with Cream, Nonfat Milk, Caramel (corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.

Source: the ingredient statement Hershey Creamery Company submitted to USDA (FoodData Central 2573408).

More Hershey's ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peanut Butter Cookies & Cream Premium Ice Cream26221.36 g136 mg
Salty Caramel Truffle Premium Ice Cream26831.03 g92 mg
Peanut Butter Cup Premium Ice Cream25218.45 g97 mg
Chocolate & Vanilla Flavored Ice Cream Sheet Cake27622.99 g132 mg
Butter Pecan Premium Ice Cream24318.45 g102 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hershey's Oatmeal Cookie Craving Premium Ice Cream?

270 per 2/3 cup (103g) serving, and 262 per 100 g.

How much sodium is in Hershey's Oatmeal Cookie Craving Premium Ice Cream?

105mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hershey Creamery Company submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov