Lindt · Chocolate
Oatmilk Salted Caramel Chocolate
A 9 pieces (30g) serving of Oatmilk Salted Caramel Chocolate by Lindt has 170 calories, 13g of sugars and 60mg of sodium, as submitted by Lindt & Sprungli (Schweiz) AG to USDA (FoodData Central 2651525, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2651525, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lindt & Sprungli (Schweiz) AG submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 009542438692
- Category
- Chocolate
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 38% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 43% carbohydrate, 54% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 43.3 g | 47.5 g | 38% |
| Sodium | 200 mg | 77 mg | 86% |
| Protein | 3.3 g | 5.9 g | 13% |
| Calories | 567 | 514 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
Other chocolate in this aisle
7,802 of the 9,187 chocolate products are named chocolate. Per 100 g their median is 516 calories, 74 mg of sodium and 6 g of protein; 6,770 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mint with Dark Chocolate 3 MUSKETEERS | 159 mg | 439 |
| Creamy Caramel Filled Milk Chocolate with Crisped Rice & Caramel CRUNCH | 159 mg | 488 |
| Alter Eco, Organic Salted Caramel Truffles, Dark Chocolate ALTER ECO | 158 mg | 625 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, OAT MILK POWDER* (OAT MILK, MALTODEXTRIN), COCOA BUTTER, SALTED CARAMEL PIECES [SUGAR, GLUCOSE SYRUP (FROM WHEAT), SALT], ALMOND PASTE, CHOCOLATE, SOY LECITHIN (EMULSIFIER), NATURAL FLAVORS, *GLUTEN FREE OATS
The statement lists 9 ingredients at the top level, beginning with Sugar, Oat Milk Powder* (oat Milk, Maltodextrin). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Lindt & Sprungli (Schweiz) AG submitted to USDA (FoodData Central 2651525).
More Lindt chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Chocolate with Almonds and Caramelized Almond Pieces | 567 | 36.67 g | 67 mg |
| Non-dairy Oatmilk Chocolate Bar | 567 | 43.33 g | 0 mg |
| 85% C Dark Chocolate | 567 | 13.33 g | 33 mg |
| Coconut White with Delicate Coconut Flakes Chocolate | 567 | 50 g | 100 mg |
| Whole Hazelnuts Milk Chocolate | 567 | 40 g | 33 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lindt Oatmilk Salted Caramel Chocolate?
170 per 9 pieces (30g) serving, and 567 per 100 g.
How much sodium is in Lindt Oatmilk Salted Caramel Chocolate?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lindt & Sprungli (Schweiz) AG submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov