O Organics · Pickles, Olives, Peppers and Relishes
Organic Dill Pickle Spears
One oz (28g) serving of Organic Dill Pickle Spears by O Organics has 0 calories, 0g of sugars and 290mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2434049, record updated Jan 14, 2021).
Values for the declared serving and per 100 g. FoodData Central 2434049, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 079893335094
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 69% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,036 mg | 750 mg | 69% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 107 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other spears in this aisle
242 of the 9,108 pickles, olives, peppers and relishes products are named spears. Per 100 g their median is 18 calories, 857 mg of sodium and 0 g of protein; 209 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garlic Dill Pickles Spears RICK'S PICKS | 824 mg | 20 |
| Garlic & Dill Pickle Spears MURRAY'S | 821 mg | 18 |
| Farm Ridge Foods, Kosher Dill, Spears FARM RIDGE FOODS | 808 mg | 15 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spears", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC FRESH CUCUMBERS, WATER, ORGANIC VINEGAR, SALT, CONTAINS LESS THAN 2% OF DEHYDRATED ORGANIC GARLIC, CALCIUM CHLORIDE, NATURAL FLAVORS, ORGANIC TURMERIC EXTRACT (COLOR).
The statement lists 8 ingredients at the top level, beginning with Organic Fresh Cucumbers, Water, Organic Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 14, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2434049).
More O Organics pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kosher Sandwich Pickle Slices | 0 | n/a | 1,036 mg |
| Organic Sweet Relish | 100 | 26.67 g | 433 mg |
| Organic Japanese Inspired Salad with Yuzu Vinaigrette Dressing | 106 | 3.03 g | 298 mg |
| Organic Moroccan Inspired Salad with Chicken | 112 | 4.12 g | 229 mg |
| Sliced Ripe Black Olives | 125 | 0 g | 875 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Organic Dill Pickle Spears?
0 per 1 oz (28g) serving, and 0 per 100 g.
How much sodium is in O Organics Organic Dill Pickle Spears?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Jan 14, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov