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Meijer · Pickles, Olives, Peppers and Relishes

Organic Garden Salad, Organic Ranch Dressing

A 7.25 oz (206g) serving of Organic Garden Salad, Organic Ranch Dressing by Meijer has 220 calories, 6g of sugars and 410mg of sodium, as submitted by Pearson Foods Corporation to USDA (FoodData Central 1857908, record updated Mar 7, 2021).

Nutrition Facts

Serving size7.25 oz (206g)
Amount per serving
Calories220
% Daily Value*
Total Fat 16g21%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg4%
Sodium 410mg18%
Total Carbohydrate 16g6%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 50mg4%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pearson Foods Corporation submitted to USDA, for the declared 206g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035971800045
UPC
035971800045
Category
Pickles, Olives, Peppers and Relishes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 51% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 10% of them.

Where the calories come from: 29% carbohydrate, 64% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Organic Garden Salad, Organic Ranch Dressing against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.9 g2.6 g51%
Sodium201 mg750 mg10%
Protein1.9 g0 g74%
Calories10810753%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other salad in this aisle

1,501 of the 9,108 pickles, olives, peppers and relishes products are named salad. Per 100 g their median is 156 calories, 343 mg of sodium and 4.6 g of protein; 198 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sweet Kale Salad EAT SMART160 mg218
Turkey Breast & Ham Chef Salad HEARN KIRKWOOD160 mg70
Roasted Butternut Carrot & Kale Salad DIERBERGS KITCHEN159 mg106

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC ICEBERG LETTUCE, ORGANIC RANCH DRESSING (ORGANIC SOYBEAN OIL, WATER, ORGANIC CIDER VINEGAR, ORGANIC EGG YOLK, ORGANIC SUGAR, ORGANIC CULTURED BUTTERMILK POWDER, SALT, ORGANIC DRIED ONION, ORGANIC DISTILLED VINEGAR, ORGANIC SKIM MILK POWDER, ORGANIC MALTODEXTRIN, ORGANIC CULTURED DEXTROSE, ORGANIC CORN STARCH, ORGANIC SPICES, LACTIC ACID, ORGANIC MUSTARD FLOUR, XANTHAN GUM, ORGANIC GUAR GUM, CITRIC ACID, ORGANIC ROSEMARY EXTRACT.), ORGANIC GRAPE TOMATOES, ORGANIC CROUTONS (ORGANIC WHEAT FLOUR, ORGANIC SUNFLOWER AND/OR ORGANIC SAFFLOWER OIL, ORGANIC CRACKED RYE, ORGANIC CRACKED WHEAT, SALT, YEAST 2% OR LESS OF ORGANIC SUGAR, ORGANIC WHEAT GLUTEN, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, ORGANIC PARMESAN CHEESE POWDER (ORGANIC PASTEURIZED MILK, SALT, CULTURE, ENZYME), ORGANIC SPICES, NATURAL FLAVORS, CITRIC ACID), ORGANIC CARROTS.

The statement lists 5 ingredients at the top level, beginning with Organic Iceberg Lettuce, Organic Ranch Dressing (organic Soybean Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 7, 2021), not the label on the shelf today.

Source: the ingredient statement Pearson Foods Corporation submitted to USDA (FoodData Central 1857908).

More Meijer pickles, olives, peppers and relishes

Questions about this product

How many calories are in Meijer Organic Garden Salad, Organic Ranch Dressing?

220 per 7.25 oz (206g) serving, and 108 per 100 g.

How much sodium is in Meijer Organic Garden Salad, Organic Ranch Dressing?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pearson Foods Corporation submitted to USDA, last updated Mar 7, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov