Sage Valley · Dips and Salsa
Organic Hot Salsa
A 2 Tbsp (28g) serving of Organic Hot Salsa by Sage Valley has 10 calories, less than 1g of sugars and 85mg of sodium, as submitted by Tree of Life, Inc. to USDA (FoodData Central 2024955, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2024955, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tree of Life, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030684016974
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 59% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 16% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 3.3 g | 59% |
| Sodium | 304 mg | 474 mg | 16% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 36 | 107 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 449 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chipotle Salsa TENAYO | 242 mg | 32 |
| Pineapple Salsa DESERT PEPPER TRADING COMPANY | 242 mg | 45 |
| Peach Mango Salsa RALEY'S | 242 mg | 61 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC DICED TOMATOES, ORGANIC ONIONS, WATER, ORGANIC CRUSHED TOMATOES, ORGANIC JALAPENOS, ORGANIC GARLIC, ORGANIC CILANTRO, ORGANIC CIDER VINEGAR, SEA SALT, ORGANIC LIME JUICE CONCENTRATE, ORGANIC CUMIN, ORGANIC BLACK PEPPER, ORGANIC JALAPENO POWDER.
The statement lists 13 ingredients at the top level, beginning with Organic Diced Tomatoes, Organic Onions, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement Tree of Life, Inc. submitted to USDA (FoodData Central 2024955).
More Sage Valley dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Chipotle Lime Salsa, Medium | 36 | 3.57 g | 393 mg |
| Organic Medium Salsa | 36 | 3.57 g | 321 mg |
| Organic Mild Salsa | 36 | 3.57 g | 339 mg |
| Organic Mango Salsa | 71 | 14.29 g | 536 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sage Valley Organic Hot Salsa?
10 per 2 Tbsp (28g) serving, and 36 per 100 g.
How much sodium is in Sage Valley Organic Hot Salsa?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tree of Life, Inc. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov