Hip Chick Farms · Frozen Appetizers and Hors D'oeuvres
Organic Ketchup Chicken Fingers
A 3 oz (85g) serving of Organic Ketchup Chicken Fingers by Hip Chick Farms has 190 calories, 3g of sugars and 480mg of sodium, as submitted by Hip Chick Farms, Inc. to USDA (FoodData Central 2123459, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2123459, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hip Chick Farms, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 855559005552
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 74% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 65% of them.
Where the calories come from: 25% carbohydrate, 37% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 1.8 g | 74% |
| Sodium | 565 mg | 490 mg | 65% |
| Protein | 21.2 g | 10 g | 98% |
| Calories | 224 | 231 | 44% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): ORGANIC CHICKEN BREAST, ORGANIC PANKO BREADCRUMBS (ORGANIC WHEAT FLOUR, ORGANIC CANE SUGAR, YEAST, SEA SALT), ORGANIC WHOLE WHEAT FLOUR, ORGANIC BUTTERMILK (ORGANIC CULTURED LOW FAT MILK, ORGANIC NONFAT MILK, SALT, VITAMIN A PALMITATE, VITAMIN D3), ORGANIC KETCHUP SEASONING (ORGANIC TOMATO POWDER, ORGANIC VINEGAR POWDER [ORGANIC MALTODEXTRIN, ORGANIC WHITE DISTILLED VINEGAR], ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, CITRIC ACID, CONTAINS 2% OR LESS OF ORGANIC CLOVES), ORGANIC CANE SUGAR, SEA SALT, FRIED IN ORGANIC SOYBEAN OIL.
The statement lists 8 ingredients at the top level, beginning with Organic Chicken Breast, Organic Panko Breadcrumbs (organic Wheat Flour, Organic Cane Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Hip Chick Farms, Inc. submitted to USDA (FoodData Central 2123459).
More Hip Chick Farms frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Wings & Drummettes | 226 | 1.19 g | 738 mg |
| Hip Chick Farms, Organic Chicken Fingers | 271 | 0 g | 518 mg |
| Hip Chick Farms, Gluten-free Chicken Nuggets | 176 | 2.35 g | 365 mg |
| Hip Chick Farms, Grilled Chicken Nuggets | 141 | 0 g | 529 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hip Chick Farms Organic Ketchup Chicken Fingers?
190 per 3 oz (85g) serving, and 224 per 100 g.
How much sodium is in Hip Chick Farms Organic Ketchup Chicken Fingers?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hip Chick Farms, Inc. submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov