Don Lee Farms · Other Meats
Organic Plant-based Burger
One burger (113g) serving of Organic Plant-based Burger by Don Lee Farms has 330 calories, 5g of sugars and 530mg of sodium, as submitted by Goodman Food Products Inc. to USDA (FoodData Central 1959403, record updated Dec 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 1959403, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goodman Food Products Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 087427435783
- Category
- Other Meats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 93% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 37% carbohydrate, 39% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 0 g | 93% |
| Sodium | 469 mg | 80 mg | 74% |
| Protein | 17.7 g | 17.9 g | 44% |
| Calories | 292 | 195 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other burger in this aisle
142 of the 2,186 other meats products are named burger. Per 100 g their median is 233 calories, 265 mg of sodium and 16.7 g of protein; 115 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| No Bull Burger, Veggie Burger, Sundried Tomato & Spinach NO BULL BURGER | 372 mg | 132 |
| Lemon Dill Salm'n Burgers, Lemon Dill Salm'n SOL CUISINE | 372 mg | 168 |
| Teriyaki Veggie Edamame, Quinoa, Barley, Flaxseed, Sesame and Ginger Plus Our Home-made Teriyaki Sauce Burger SWEET EARTH | 372 mg | 195 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burger", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC PLANT-BASED CRUMBLES (ORGANIC SOY FLOUR, WATER, ORGANIC CORNSTARCH, ORGANIC PLANT OILS [ORGANIC SOYBEAN AND ORGANIC COCONUT], ORGANIC MILLED FLAXSEED), WATER, ORGANIC ONION POWDER, ORGANIC NATURAL FLAVORS, ORGANIC BEET POWDER, ORGANIC GARLIC, 2% OR LESS OF EACH: ORGANIC OATS, ORGANIC SPICES, ORGANIC SUGAR, SEA SALT.
The statement lists 10 ingredients at the top level, beginning with Organic Plant-based Crumbles (organic Soy Flour, Water, Organic Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.
Source: the ingredient statement Goodman Food Products Inc. submitted to USDA (FoodData Central 1959403).
More Don Lee Farms other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Veggie Patty | 188 | 3.53 g | 459 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Don Lee Farms Organic Plant-based Burger?
330 per 1 burger (113g) serving, and 292 per 100 g.
How much sodium is in Don Lee Farms Organic Plant-based Burger?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goodman Food Products Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov