Peeled Snacks · Chips, Pretzels and Snacks
Organic Sea Salt Baked Pea Crisps
One oz (28g) serving of Organic Sea Salt Baked Pea Crisps by Peeled Snacks has 110 calories, less than 1g of sugars and 200mg of sodium, as submitted by Air-Chem, Inc. to USDA (FoodData Central 2404879, record updated Apr 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2404879, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Air-Chem, Inc. submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 8718541
- Category
- Chips, Pretzels and Snacks
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 40% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 48% carbohydrate, 35% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 3.6 g | 40% |
| Sodium | 714 mg | 607 mg | 61% |
| Protein | 17.9 g | 7.1 g | 94% |
| Calories | 393 | 500 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other crisps in this aisle
445 of the 10,242 chips, pretzels and snacks products are named crisps. Per 100 g their median is 483 calories, 643 mg of sodium and 7.1 g of protein; 264 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Baked Potato Crisps LAY'S | 571 mg | 429 |
| Sour Cream & Onion Flavored Stack Attack Potato Crisps GREAT VALUE | 571 mg | 536 |
| Lentil Crisps, Cranberry Spice BRANDLESS | 571 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crisps", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC GREEN PEA FLOUR, ORGANIC BROWN RICE FLOUR, ORGANIC SUNFLOWER OIL AND/OR ORGANIC SAFFLOWER OIL, ORGANIC PEA HULL FLOUR, SEA SALT.
The statement lists 5 ingredients at the top level, beginning with Organic Green Pea Flour, Organic Brown Rice Flour, Organic Sunflower Oil And/or Organic Safflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 27, 2021), not the label on the shelf today.
Source: the ingredient statement Air-Chem, Inc. submitted to USDA (FoodData Central 2404879).
More Peeled Snacks chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Cheddar Baked Pea Crisps | 393 | 0 g | 679 mg |
| Southwest Spice Baked Pea Crisps Snacks | 393 | 3.57 g | 571 mg |
| Organic Garden Herb Baked Pea Crisps | 393 | 3.57 g | 482 mg |
| Baked Organic Crunchy Pea Snack, Sea Salt | 364 | 0 g | 727 mg |
| Habanero Lime | 429 | 3.57 g | 500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Peeled Snacks Organic Sea Salt Baked Pea Crisps?
110 per 1 oz (28g) serving, and 393 per 100 g.
How much sodium is in Peeled Snacks Organic Sea Salt Baked Pea Crisps?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Air-Chem, Inc. submitted to USDA, last updated Apr 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov