Rising Moon Organics · Frozen Dinners and Entrees
Organic Slim, Trim Farfalle Pasta Primavera
One bowl (227g) serving of Organic Slim, Trim Farfalle Pasta Primavera by Rising Moon Organics has 310 calories, 2g of sugars and 125mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2014311, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2014311, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 227g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 785030021002
- Category
- Frozen Dinners and Entrees
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 14% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 51% carbohydrate, 38% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.9 g | 14% |
| Sodium | 55 mg | 296 mg | 1% |
| Protein | 3.5 g | 6.5 g | 7% |
| Calories | 137 | 133 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, ORGANIC FARFALLE PASTA (ORGANIC SEMOLINA FLOUR, WATER), ORGANIC BASIL, ORGANIC RED BELL PEPPERS, ORGANIC YELLOW BELL PEPPER, ORGANIC SUGAR SNAP PEAS, ORGANIC CANOLA OIL, ORGANIC HALF & HALF (ORGANIC MILK, ORGANIC CREAM), ORGANIC GRANULATED GARLIC, SEA SALT.
The statement lists 10 ingredients at the top level, beginning with Water, Organic Farfalle Pasta (organic Semolina Flour, Water). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2014311).
More Rising Moon Organics frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Italian Cheese Mini Ravioli | 150 | 1.32 g | 211 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rising Moon Organics Organic Slim, Trim Farfalle Pasta Primavera?
310 per 1 bowl (227g) serving, and 137 per 100 g.
How much sodium is in Rising Moon Organics Organic Slim, Trim Farfalle Pasta Primavera?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov