Raley's · Canned soup
Organic Vegetable Broth
One cup (240ml) serving of Organic Vegetable Broth by Raley's has 10 calories, 2g of sugars and 570mg of sodium, as submitted by Raley's to USDA (FoodData Central 2134620, record updated Sep 13, 2019).
Values for the declared serving and per 100 g. FoodData Central 2134620, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 046567038032
- Category
- Canned soup
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned soup
Per 100 g, it has more sugar than 67% of the 2,197 canned soup products in USDA's branded database, and it has more sodium than 38% of them.
Where it sits among canned soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 0.4 g | 67% |
| Sodium | 238 mg | 269 mg | 38% |
| Protein | 0 g | 1.6 g | 0% |
| Calories | 4 | 29 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,197 products, one per barcode.
Other broth in this aisle
964 of the 2,197 canned soup products are named broth. Per 100 g their median is 4 calories, 238 mg of sodium and 0.5 g of protein; 419 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Japanese Inspired Ramen Soy Ginger Chicken Broth SIMPLY ASIA | 189 mg | 16 |
| Beef Bone Broth BRODO | 188 mg | 33 |
| Shoprite, Chicken Broth SHOPRITE | 188 mg | 4 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.
What is in it
Ingredients (as submitted): WATER, SALT, CARROT JUICE CONCENTRATE*, SUGAR*, ONION JUICE CONCENTRATE*, CELERIAC JUICE CONCENTRATE*, YEAST EXTRACT.
The statement lists 7 ingredients at the top level, beginning with Water, Salt, Carrot Juice Concentrate*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 13, 2019), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2134620).
More Raley's canned soup
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Broth, Chicken | 4 | 0.42 g | 358 mg |
| Broth, Beef | 4 | 0 g | 371 mg |
| Reduced Sodium Chicken Broth | 4 | 0.41 g | 233 mg |
| Chicken Broth | 4 | 0.41 g | 351 mg |
| Beef Broth | 4 | 0 g | 339 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Organic Vegetable Broth?
10 per 1 cup (240ml) serving, and 4 per 100 g.
How much sodium is in Raley's Organic Vegetable Broth?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Sep 13, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov