GetFoodFacts

Tyson · Meat and Poultry, Prepared

Original Chicken Sandwich

A 100g serving of Original Chicken Sandwich by Tyson has 260 calories, 3g of sugars and 710mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2754932, record updated Feb 4, 2026).

Nutrition Facts

Serving size100g
Amount per serving
Calories260
% Daily Value*
Total Fat 12g15%
Saturated Fat 3g16%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 710mg31%
Total Carbohydrate 28g10%
Dietary Fiber <1g3%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 12g24%
Vitamin D 0mcg0%
Calcium 80mg6%
Iron 1.5mg9%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700043276
UPC
023700043276
Category
Meat and Poultry, Prepared
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 84% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 42% carbohydrate, 40% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Chicken Sandwich against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g0.3 g84%
Sodium710 mg598 mg58%
Protein11.8 g17.5 g12%
Calories26423660%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other sandwich in this aisle

34 of the 2,218 meat and poultry, prepared products are named sandwich. Per 100 g their median is 276 calories, 568 mg of sodium and 12.4 g of protein; 27 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Sausage, Egg & Cheese Sandwich Pierre553 mg318
Chicken Bacon Cheese Club Sandwich Big Az535 mg262
French Toast & Sausage Sandwich Jimmy Dean525 mg280

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): FULLY COOKED SAVORY CHICKEN PATTIE FRITTERS: White meat chicken, water, seasoning (salt, yeast extract, onion powder, garlic powder, natural flavors (including extractives of celery seed), maltodextrin), modified food starch, vinegar, sodium phosphates. BREADED WITH: Wheat flour, water, food starch, rice flour, yellow corn flour, rice starch, vinegar, contains 2% or less of: leavening (baking soda), lemon juice solids, maltodextrin, natural flavors, salt, spice. Breading set in vegetable oil. BUN: Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, contains less than 2% of: calcium sulfate, sodium stearoyl lactylate, guar gum, DATEM, mono- and diglycerides, ascorbic acid, enzymes, calcium peroxide, salt, calcium propionate and sodium propionate (preservatives), wheat gluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

The statement lists 40 ingredients at the top level, beginning with Fully Cooked Savory Chicken Pattie Fritters: White Meat Chicken, Water, Seasoning (salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 4, 2026), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2754932).

More Tyson meat and poultry, prepared

Questions about this product

How many calories are in Tyson Original Chicken Sandwich?

260 per 100g serving, and 264 per 100 g.

How much sodium is in Tyson Original Chicken Sandwich?

710mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Feb 4, 2026. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov