GetFoodFacts

Pringles · Chips, Pretzels and Snacks

Original Hot Sauce Flavored Potato Crisps

One ounce (28g) serving of Original Hot Sauce Flavored Potato Crisps by Pringles has 150 calories, 0g of sugars and 240mg of sodium, as submitted by The Kellogg Company to USDA (FoodData Central 2088302, record updated Dec 1, 2020).

Nutrition Facts

Serving size1 ounce (28g)
Amount per serving
Calories150
% Daily Value*
Total Fat 9g12%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 16g6%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kellogg Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0038000139963
UPC
038000139963
Category
Chips, Pretzels and Snacks
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chips, pretzels and snacks

Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 75% of them.

Where the calories come from: 43% carbohydrate, 54% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chips, pretzels and snacks: sugar per 100 g

Sugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Hot Sauce Flavored Potato Crisps against the 10,242 chips, pretzels and snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.6 g0%
Sodium857 mg607 mg75%
Protein3.6 g7.1 g4%
Calories53650062%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.

Other crisps in this aisle

445 of the 10,242 chips, pretzels and snacks products are named crisps. Per 100 g their median is 483 calories, 643 mg of sodium and 7.1 g of protein; 329 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Baked Vegetable Crisps, Ranch GOOD NATURED SELECTS684 mg404
Potato Crisps, Sour Cream & Onion LAY'S679 mg500
Herr's, Baked Ripple Cut Potato Crisps, Original HERR'S679 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crisps", one per barcode.

What is in it

Ingredients (as submitted): DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, SALT, CONTAINS 2% OR LESS OF SODIUM DIACETATE, DRY HOT SAUCE (RED PEPPERS, VINEGAR, SALT, GARLIC), MONOSODIUM GLUTAMATE, GARLIC POWDER, SUGAR, NATURAL AND ARTIFICIAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ACETIC ACID, PAPRIKA EXTRACT COLOR, RED 40 LAKE, WHEAT DEXTROSE, YELLOW 6 LAKE.

The statement lists 21 ingredients at the top level, beginning with Dried Potatoes, Vegetable Oil (contains One or More of the Following: Corn Oil, Cottonseed Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.

Source: the ingredient statement The Kellogg Company submitted to USDA (FoodData Central 2088302).

More Pringles chips, pretzels and snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mystery Flavor Potato Crisps5360 g1,036 mg
Sloppy Joe Flavored Potato Crisps5363.57 g786 mg
Bacon Flavored Potato Crisps5360 g786 mg
Reuben Flavored Potato Crisps5363.57 g643 mg
Chicken & Waffles Flavored Potato Crisps5363.57 g714 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pringles Original Hot Sauce Flavored Potato Crisps?

150 per 1 ounce (28g) serving, and 536 per 100 g.

How much sodium is in Pringles Original Hot Sauce Flavored Potato Crisps?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kellogg Company submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov