GetFoodFacts

Wegmans · Pasta Dinners

Original Mac 'n Cheese Macaroni and Cheese

A 2.5 oz (71g) serving of Original Mac 'n Cheese Macaroni and Cheese by Wegmans has 250 calories, 6g of sugars and 530mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2421907, record updated Jan 28, 2022).

Nutrition Facts

Serving size2.5 oz (71g)
Amount per serving
Calories250
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 530mg23%
Total Carbohydrate 46g17%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium 100mg8%
Iron 2mg11%
Potassium 260mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
7789048717
Category
Pasta Dinners
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 70% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 27% of them.

Where the calories come from: 75% carbohydrate, 9% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Mac 'n Cheese Macaroni and Cheese against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.5 g5.6 g70%
Sodium746 mg824 mg27%
Protein14.1 g11.6 g86%
Calories35235643%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other cheese in this aisle

1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 250 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sharp Cheddar Mac & Cheese Complete Protein MODERN TABLE591 mg366
Mac'n Cheese Pasta Ruffles, Mac'n Cheese PASTABILITIES588 mg365
Quinoa Supergrain Mac & Cheese, Mild Cheddar ANCIENT HARVEST581 mg365

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC MACARONI (ORGANIC WHEAT FLOUR), ORGANIC WHEY, ORGANIC CHEDDAR CHEESE SEASONING (ORGANIC PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ORGANIC BUTTERMILK BLEND (ORGANIC BUTTERMILK, ORGANIC NONFAT DRY MILK), SALT, ORGANIC NATURAL FLAVORS, ORGANIC CORNSTARCH, ORGANIC WHEAT FLOUR, ORGANIC CANE SUGAR, ORGANIC ANNATTO EXTRACT (COLOR), ORGANIC SUNFLOWER OIL, SILICON DIOXIDE, SODIUM PHOSPHATE, LACTIC ACID POWDER, CITRIC ACID.

The statement lists 15 ingredients at the top level, beginning with Organic Macaroni (organic Wheat Flour), Organic Whey, Organic Cheddar Cheese Seasoning (organic Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2421907).

More Wegmans pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Original Macaroni and Cheddar Mac' N Chees3528.45 g746 mg
Original Mac'n Cheese Macaroni, Original Mac'n Cheese3539.8 g627 mg
Macaroni & Cheese Dinner3484.55 g470 mg
Macaroni & Cheese Dinner, Cheddar Cheese3578.57 g829 mg
Macaroni and Cheese Dinner35711.43 g814 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Original Mac 'n Cheese Macaroni and Cheese?

250 per 2.5 oz (71g) serving, and 352 per 100 g.

How much sodium is in Wegmans Original Mac 'n Cheese Macaroni and Cheese?

530mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov