GetFoodFacts

Great Value · Pasta Dinners

Original Macaroni & Cheese Dinner

One unit (58g) serving of Original Macaroni & Cheese Dinner by Great Value has 220 calories, 5g of sugars and 470mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2078085, record updated Feb 22, 2021).

Nutrition Facts

Serving size1 unit (58g)
Amount per serving
Calories220
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 470mg20%
Total Carbohydrate 41g15%
Dietary Fiber <1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 60mg5%
Iron 1.4mg8%
Potassium 470mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 58g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742082493
UPC
078742082493
Category
Pasta Dinners
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 74% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 42% of them.

Where the calories come from: 75% carbohydrate, 14% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Original Macaroni & Cheese Dinner against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.6 g5.6 g74%
Sodium810 mg824 mg42%
Protein10.3 g11.6 g24%
Calories37935684%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other dinner in this aisle

536 of the 1,542 pasta dinners products are named dinner. Per 100 g their median is 357 calories, 829 mg of sodium and 11.4 g of protein; 180 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Macaroni & Cheese Dinner, Original Ahold USA, Inc. 629 mg357
Mac 'n' Cheese Dinner FOOD LION629 mg357
Deluxe Mac & Cheese Dinner LORETTA619 mg345

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dinner", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED MACARONI (WHEAT FLOUR, DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, MALTODEXTRIN, PALM AND/OR SOYBEAN OIL, SALT, CHEDDAR AND BLUE CHEESES (PASTEURIZED MILK, SALT, ANNATTO EXTRACT COLOR, CHEESE CULTURES, ENZYMES), LACTOSE MODIFIED TAPIOCA STARCH, EMULSIFIERS (ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, MEDIUM CHAIN TRIGLYCERIDES), MODIFIED CORNSTARCH, DRY WHOLE MILK, POTASSIUM CHLORIDE, SILICON DIOXIDE, NATURAL & ARTIFICIAL FLAVOR, MONO & DIGLYCERIDES, SODIUM CASEINATE, COLOR (TITANIUM DIOXIDE, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 5, YELLOW 6), CITRIC ACID, POTASSIUM PHOSPHATE, LACTIC ACID, GUAR GUM.

The statement lists 20 ingredients at the top level, beginning with Enriched Macaroni (wheat Flour, Durum Wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 22, 2021), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2078085).

More Great Value pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Three Cheese Macaroni & Cheese Dinner37910.34 g776 mg
Classic Cheddar Organic Macaroni & Cheese3805.63 g732 mg
Shells & White Cheddar, Macaroni & Cheese3805.63 g746 mg
Thick & Creamy Macaroni & Cheese37111.43 g814 mg
Spiral Macaroni & Cheese Dinner3718.57 g771 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Great Value Original Macaroni & Cheese Dinner?

220 per 1 unit (58g) serving, and 379 per 100 g.

How much sodium is in Great Value Original Macaroni & Cheese Dinner?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Feb 22, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov