Sugar Bowl Bakery · Cookies and Biscuits
Original Madeleines
One cookie (28g) serving of Original Madeleines by Sugar Bowl Bakery has 140 calories, 8g of sugars and 60mg of sodium, as submitted by Ly Brothers Corporation to USDA (FoodData Central 1956736, record updated Sep 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 1956736, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ly Brothers Corporation submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 697941870177
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 36% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 44% carbohydrate, 53% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 32.1 g | 36% |
| Sodium | 214 mg | 300 mg | 29% |
| Protein | 3.6 g | 5 g | 24% |
| Calories | 500 | 464 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other madeleines in this aisle
44 of the 13,787 cookies and biscuits products are named madeleines. Per 100 g their median is 464 calories, 200 mg of sodium and 5 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chocolaty Dipped Flavored Madeleines SIGNATURE SELECT | 167 mg | 500 |
| Ultimate Madeleines Petite Butter Cakes ENTENMANN'S | 149 mg | 468 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "madeleines", one per barcode.
What is in it
Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, UNSALTED BUTTER, EGGS, CANOLA OIL, WATER, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), INVERT SUGAR, NATURAL FLAVOR.
The statement lists 10 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.
Source: the ingredient statement Ly Brothers Corporation submitted to USDA (FoodData Central 1956736).
More Sugar Bowl Bakery cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Duet Bites, Madeleine & Brownie | 500 | 35 g | 150 mg |
| Sugar Bowl Bakery, Madeleines Cookies | 500 | 30 g | 225 mg |
| Organic Madeleines | 500 | 30 g | 200 mg |
| Buttery Soft & Subtly Sweet Madeleines | 475 | 32.5 g | 212 mg |
| Madeleine & Brownie | 475 | 35 g | 150 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sugar Bowl Bakery Original Madeleines?
140 per 1 cookie (28g) serving, and 500 per 100 g.
How much sodium is in Sugar Bowl Bakery Original Madeleines?
60mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ly Brothers Corporation submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov