Kuhne · Pickles, Olives, Peppers and Relishes
Original Red Cabbage
One oz (28g) serving of Original Red Cabbage by Kuhne has 15 calories, 2g of sugars and 135mg of sodium, as submitted by Carl Kuhne Kg to USDA (FoodData Central 2375052, record updated Oct 19, 2022).
Values for the declared serving and per 100 g. FoodData Central 2375052, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Carl Kuhne Kg submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 039045460791
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 74% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 2.6 g | 74% |
| Sodium | 482 mg | 750 mg | 32% |
| Protein | 0 g | 0 g | 0% |
| Calories | 54 | 107 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other cabbage in this aisle
97 of the 9,108 pickles, olives, peppers and relishes products are named cabbage. Per 100 g their median is 62 calories, 407 mg of sodium and 3.3 g of protein; 58 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cabbage", one per barcode.
What is in it
Ingredients (as submitted): RED CABBAGE, DISTILLED VINEGAR, GLUCOSE-FRUCTOSE SYRUP (FROM WHEAT AND CORN), WATER, WINE VINEGAR, SUGAR, SALT.
The statement lists 7 ingredients at the top level, beginning with Red Cabbage, Distilled Vinegar, Glucose-fructose Syrup (from Wheat and Corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 19, 2022), not the label on the shelf today.
Source: the ingredient statement Carl Kuhne Kg submitted to USDA (FoodData Central 2375052).
More Kuhne pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Garlic Barrel Pickles | 54 | 10.71 g | 714 mg |
| Hot Gourmet Selection Gherkins | 54 | 10.71 g | 607 mg |
| Sweet & Sour Pickle Slices | 54 | 10.71 g | 446 mg |
| Gourmet Selection Onions | 50 | 3.57 g | 446 mg |
| German Cucumber Salad | 71 | 14.29 g | 786 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kuhne Original Red Cabbage?
15 per 1 oz (28g) serving, and 54 per 100 g.
How much sodium is in Kuhne Original Red Cabbage?
135mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Carl Kuhne Kg submitted to USDA, last updated Oct 19, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov