Ostrich, ground, cooked, pan-broiled

USDA Standard Reference Poultry Products

Ostrich, ground, cooked, pan-broiled contains 175 calories per 93g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 93g Amount per serving Calories 175 % Daily Value* Total Fat 7g 9% Saturated Fat 2g 9% Trans Fat 0g Cholesterol 83mg 28% Sodium 80mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 26g Vitamin D 4mcg 20% Calcium 8mg 1% Iron 3mg 19% Potassium 323mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 93g

Macro Breakdown

175
Calories per 100g
P: 26.15gF: 7.07gC: 0g
26.1g
Protein
7.1g
Total Fat
80mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 175.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 26.1 G 0%
Total Sugars 0.0 G
Total lipid (fat) 7.1 G 0%
Alcohol, ethyl 0.0 G
Ash 0.8 G
Caffeine 0.0 MG
Energy 734.0 kJ
Theobromine 0.0 MG
Water 67.1 G

Vitamins

Nutrient Amount % DV
Alanine 1.7 G
Arginine 1.8 G
Aspartic acid 2.4 G
Betaine 9.1 MG
Choline, total 65.7 MG
Cystine 0.3 G
Folate, DFE 14.0 UG
Folate, food 14.0 UG
Folate, total 14.0 UG
Folic acid 0.0 UG
Glutamic acid 4.0 G
Glycine 1.7 G
Histidine 0.7 G
Hydroxyproline 0.5 G
Isoleucine 1.2 G
Leucine 2.1 G
Lysine 2.3 G
Methionine 0.7 G
Niacin 6.6 MG
Pantothenic acid 1.2 MG
Phenylalanine 1.1 G
Proline 1.4 G
Riboflavin 0.3 MG
Serine 1.0 G
Thiamin 0.2 MG
Threonine 1.1 G
Tryptophan 0.2 G
Tyrosine 0.8 G
Valine 1.3 G
Vitamin B-12 5.7 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.5 MG
Vitamin C, total ascorbic acid 0.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 3.5 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 8.0 MG 1%
Iron, Fe 3.4 MG 19%
Potassium, K 323.0 MG 7%
Sodium, Na 80.0 MG 3%
Vitamin D (D2 + D3), International Units 4 IU 20000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 23.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 224.0 MG
Retinol 0.0 UG
Selenium, Se 33.5 UG
Vitamin A, IU 0 IU
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.1 UG
Vitamin D3 (cholecalciferol) 0.1 UG
Vitamin E (alpha-tocopherol) 0.2 MG
Zinc, Zn 4.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 83.0 MG 28%
Fatty acids, total saturated 1.8 G 0%
Fatty acids, total trans 0.2 G
Fatty acids, total monounsaturated 2.2 G
Fatty acids, total polyunsaturated 0.7 G
MUFA 14:1 0.0 G
MUFA 16:1 0.3 G
MUFA 17:1 0.0 G
MUFA 18:1 1.8 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.6 G
PUFA 18:3 0.0 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 1.3 G
SFA 17:0 0.0 G
SFA 18:0 0.4 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG
MUFA 15:1 0.0 G

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Frequently Asked Questions

How many calories are in Ostrich, ground, cooked, pan-broiled?
Ostrich, ground, cooked, pan-broiled contains 175 calories per 100g. It has 26.1g of protein, 7.1g of fat, and 0g of carbohydrates.
How much sodium is in Ostrich, ground, cooked, pan-broiled?
Ostrich, ground, cooked, pan-broiled contains 80mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 174482). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.