Veggie · Salad Dressing and Mayonnaise
Oven Roasted & Salted Sliced Almond Toppings
One tablespoon (7g) serving of Oven Roasted & Salted Sliced Almond Toppings by Veggie has 40 calories, 0g of sugars and 25mg of sodium, as submitted by VEGGIE to USDA (FoodData Central 1093471, record updated Aug 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 1093471, available Sep 29, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that VEGGIE submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 3020243860499
- Category
- Salad Dressing and Mayonnaise
- Records
- 1 under this UPC
How it compares with other salad dressing and mayonnaise
Per 100 g, none of the 5,324 salad dressing and mayonnaise products in USDA's branded database has less sugar, and it has more sodium than 12% of them.
Where the calories come from: 18% carbohydrate, 72% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.7 g | 0% |
| Sodium | 357 mg | 767 mg | 12% |
| Protein | 14.3 g | 0 g | 94% |
| Calories | 571 | 367 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other toppings in this aisle
20 of the 5,324 salad dressing and mayonnaise products are named toppings. Per 100 g their median is 500 calories, 375 mg of sodium and 12.5 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cran & Seeds Salad Toppings FRESH GOURMET | 250 mg | 500 |
| Spartan, Tortilla Strips, Crunchy Salad Toppings, Tri-color SPARTAN | 214 mg | 500 |
| Strawberry Cranberry Honey Nut Strawberry Flavored Dried Cranberries & Honey Roasted Pecans, Walnuts & Almonds Fruit & Nut Toppings SALAD PIZAZZ! | 214 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toppings", one per barcode.
What is in it
Ingredients (as submitted): ALMONDS, SALT.
The statement lists 2 ingredients at the top level, beginning with Almonds, Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 28, 2020), not the label on the shelf today.
Source: the ingredient statement VEGGIE submitted to USDA (FoodData Central 1093471).
Questions about this product
How many calories are in Veggie Oven Roasted & Salted Sliced Almond Toppings?
40 per 1 tablespoon (7g) serving, and 571 per 100 g.
How much sodium is in Veggie Oven Roasted & Salted Sliced Almond Toppings?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record VEGGIE submitted to USDA, last updated Aug 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov