GetFoodFacts

Pacific · Canned Meat

Pacific, Organic Chicken Breast in Stock

A 2 oz (56g) serving of Pacific, Organic Chicken Breast in Stock has 90 calories, 0g of sugars and 20mg of sodium, as submitted by Pacific Foods of Oregon, Inc. to USDA (FoodData Central 2026309, record updated Jun 14, 2018).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories90
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 20mg1%
Total Carbohydrate 0g0%
Dietary Fiber 0g1%
Total Sugars 0g
Includes Added Sugars not declared
Protein 16g32%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pacific Foods of Oregon, Inc. submitted to USDA, for the declared 56g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0052603094702
UPC
052603094702
Category
Canned Meat
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned meat

Per 100 g, none of the 647 canned meat products in USDA's branded database has less sugar, and it has more sodium than 1% of them.

Where the calories come from: 0% carbohydrate, 26% fat and 74% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned meat: sugar per 100 g

Sugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 647 canned meat products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pacific, Organic Chicken Breast in Stock against the 647 canned meat products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium36 mg600 mg1%
Protein28.6 g14.6 g99%
Calories16115551%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.

What is in it

Ingredients (as submitted): CHICKEN BREAST*, CHICKEN STOCK*, WATER.

The statement lists 3 ingredients at the top level, beginning with Chicken Breast*, Chicken Stock*, Water.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Pacific Foods of Oregon, Inc. submitted to USDA (FoodData Central 2026309).

More Pacific canned meat

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pacific, Organic Chicken Thigh Meat in Stock1960 g71 mg
Pacific, Organic Turkey Breast in Stock1250 g36 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pacific, Organic Chicken Breast in Stock?

90 per 2 oz (56g) serving, and 161 per 100 g.

How much sodium is in Pacific, Organic Chicken Breast in Stock?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pacific Foods of Oregon, Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov