Delicias De Espana · Frozen Dinners and Entrees
Paella Seafood Recipe a Traditional Spanish Dish Made with Real Calamari and Mussels, Succulent Shrimp, Crisp Vegetables and Saffron-seasoned Rice
One cup (170g) serving of Paella Seafood Recipe a Traditional Spanish Dish Made with Real Calamari and Mussels, Succulent Shrimp, Crisp Vegetables and Saffron-seasoned Rice by Delicias De Espana has 240 calories, 2g of sugars and 560mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 2098217, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2098217, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 028000743628
- Category
- Frozen Dinners and Entrees
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 23% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 48% carbohydrate, 37% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.9 g | 23% |
| Sodium | 329 mg | 296 mg | 61% |
| Protein | 5.3 g | 6.5 g | 28% |
| Calories | 141 | 133 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: RICE, CALAMARI, SHRIMP, GREEN BEANS, MUSSELS, ONIONS, RED PEPPERS, OLIVE OIL, SUNFLOWER OIL, GREEN PEPPERS, TOMATO PUREE, SALT, NATURAL FISH FLAVOR (CONTAINS ONE OR MORE OF THE FOLLOWING: COD, CUSKEEL, GRENADIER, HADDOCK, HAKE, LING, POLLOCK, ROCKFISH, SALMON, SARDINE, TUNA, WHITEFISH, WHITING), CORNSTARCH, PAPRIKA. ANCHOVY EXTRACT, SAFFRON, TURMERIC, ROSEMARY.
The statement lists 18 ingredients at the top level, beginning with Ingredients: Rice, Calamari, Shrimp. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 2098217).
Questions about this product
How many calories are in Delicias De Espana Paella Seafood Recipe a Traditional Spanish Dish Made with Real Calamari and Mussels, Succulent Shrimp, Crisp Vegetables and Saffron-seasoned Rice?
240 per 1 cup (170g) serving, and 141 per 100 g.
How much sodium is in Delicias De Espana Paella Seafood Recipe a Traditional Spanish Dish Made with Real Calamari and Mussels, Succulent Shrimp, Crisp Vegetables and Saffron-seasoned Rice?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov