Paesana · Prepared Pasta and Pizza Sauces
Paesana, Tuscan Pepper
A 1/2 cup (119g) serving of Paesana, Tuscan Pepper has 70 calories, 3g of sugars and 280mg of sodium, as submitted by L and S Packing Co Inc to USDA (FoodData Central 2015445, record updated Jul 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2015445, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that L and S Packing Co Inc submitted to USDA, for the declared 119g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076050800235
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 19% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 41% carbohydrate, 47% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 4.2 g | 19% |
| Sodium | 235 mg | 372 mg | 12% |
| Protein | 1.7 g | 1.6 g | 67% |
| Calories | 59 | 64 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other pepper in this aisle
98 of the 3,453 prepared pasta and pizza sauces products are named pepper. Per 100 g their median is 64 calories, 376 mg of sodium and 1.6 g of protein; 13 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Sweet Bell Peppers Sauce NONNA'S NATURE'S WAY | 184 mg | 72 |
| Sweet Red Pepper BOVE'S | 179 mg | 48 |
| Chunky Homestyle Recipe Sweet Peppers & Onions Pasta Sauce DELALLO | 168 mg | 72 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHOLE PEELED TOMATOES, ORGANIC FRESH ONIONS, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC FRESH GARLIC, SEA SALT, ORGANIC RED PEPPER, ORGANIC BLACK PEPPER AND ORGANIC FRESH BASIL.
The statement lists 7 ingredients at the top level, beginning with Organic Whole Peeled Tomatoes, Organic Fresh Onions, Organic Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2018), not the label on the shelf today.
Source: the ingredient statement L and S Packing Co Inc submitted to USDA (FoodData Central 2015445).
More Paesana prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Paesana, Roasted Garlic Pasta Sauce | 56 | 2.4 g | 320 mg |
| Marinara Traditional Pasta Sauce | 56 | 2.4 g | 272 mg |
| Tomato Basil Pasta Sauce | 56 | 2.4 g | 248 mg |
| Marinara Low Sodium Pasta Sauce | 48 | 2.4 g | 100 mg |
| Hot & Spicy Pasta Sauce | 48 | 2.4 g | 320 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Paesana, Tuscan Pepper?
70 per 1/2 cup (119g) serving, and 59 per 100 g.
How much sodium is in Paesana, Tuscan Pepper?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record L and S Packing Co Inc submitted to USDA, last updated Jul 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov