Santa Eduvigis · Snack, Energy and Granola Bars
Pan Dulce Peperecha Panela Bar
A 42g serving of Pan Dulce Peperecha Panela Bar by Santa Eduvigis has 170 calories, 16g of sugars and 70mg of sodium, as submitted by Ernestina Castro, S.A. De C.V. to USDA (FoodData Central 2508681, record updated Jan 9, 2023).
Values for the declared serving and per 100 g. FoodData Central 2508681, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ernestina Castro, S.A. De C.V. submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 759131101574
- Category
- Snack, Energy and Granola Bars
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other snack, energy and granola bars
Per 100 g, it has more sugar than 93% of the 7,204 snack, energy and granola bars products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 68% carbohydrate, 27% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among snack, energy and granola bars: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 38.1 g | 22.5 g | 93% |
| Sodium | 167 mg | 250 mg | 27% |
| Protein | 4.8 g | 15 g | 10% |
| Calories | 405 | 413 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,204 products, one per barcode.
What is in it
Ingredients (as submitted): FORTIFIED WHEAT FLOUR (WITH IRON, NIACIN, THIAMIN, RIBOFLAVIN ANDFOLIC ACID), DRY MOLASSES, VEGETABLE SHORTENING (AFRICAN PALM SHORTENING), FILTERED WATER, SUGAR, SALT, YEAST, ARTIFICIAL CINNAMON FLAVOR, CALCIUM PROPIONATE (AS A PRESERVATIVE). RED FD&C#40.
The statement lists 9 ingredients at the top level, beginning with Fortified Wheat Flour (with Iron, Niacin, Thiamin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2023), not the label on the shelf today.
Source: the ingredient statement Ernestina Castro, S.A. De C.V. submitted to USDA (FoodData Central 2508681).
Questions about this product
How many calories are in Santa Eduvigis Pan Dulce Peperecha Panela Bar?
170 per 42g serving, and 405 per 100 g.
How much sodium is in Santa Eduvigis Pan Dulce Peperecha Panela Bar?
70mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ernestina Castro, S.A. De C.V. submitted to USDA, last updated Jan 9, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov