GetFoodFacts

Wegmans · Flours and Corn Meal

Pan Searing Flour

A 3 Tbsp (31g) serving of Pan Searing Flour by Wegmans has 100 calories and 630mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 2642387, record updated Aug 14, 2023).

Nutrition Facts

Serving size3 Tbsp (31g)
Amount per serving
Calories100
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 630mg27%
Total Carbohydrate 22g8%
Dietary Fiber <1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0007789056358
UPC
007789056358
Category
Flours and Corn Meal
Records
1 under this UPC

How it compares with other flours and corn meal

Per 100 g, it has more sodium than 99% of the 1,174 flours and corn meal products in USDA's branded database.

Where the calories come from: 88% carbohydrate, 0% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Pan Searing Flour against the 1,174 flours and corn meal products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium2,032 mg0 mg99%
Protein9.7 g10 g42%
Calories3233677%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,174 products, one per barcode.

Other flour in this aisle

817 of the 1,174 flours and corn meal products are named flour. Per 100 g their median is 367 calories, 0 mg of sodium and 10 g of protein; 806 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chickpea Flour EL TRIGAL1,500 mg340
Enriched & Presifted Self Rising Flour SHURFINE1,333 mg333
Self-rising Enriched Bleached Flour HUDSON CREAM1,333 mg333

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flour", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, SEA SALT, WHITE PEPPER, SOY FLOUR.

The statement lists 4 ingredients at the top level, beginning with Wheat Flour, Sea Salt, White Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 14, 2023), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 2642387).

More Wegmans flours and corn meal

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Pan Searing Flour?

100 per 3 Tbsp (31g) serving, and 323 per 100 g.

How much sodium is in Wegmans Pan Searing Flour?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Aug 14, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov