Central Market · Dips and Salsa
Peach Salsa
A 2 Tbsp (32g) serving of Peach Salsa by Central Market has 20 calories, 4g of sugars and 90mg of sodium, as submitted by H E Butt Grocery Company to USDA (FoodData Central 2424633, record updated Oct 26, 2022).
Values for the declared serving and per 100 g. FoodData Central 2424633, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that H E Butt Grocery Company submitted to USDA, for the declared 32g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041220946129
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 92% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 13% of them.
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.5 g | 3.3 g | 92% |
| Sodium | 281 mg | 474 mg | 13% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 62 | 107 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 359 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Salsa, Hot RED PONY | 223 mg | 23 |
| Old Fashioned Black Bean Salsa AMISH WEDDING | 222 mg | 42 |
| Hot Sweet N' Spicy Corn Salsa with New Mexico Chilies SIGNATURE SELECT | 221 mg | 118 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, PEACHES, BROWN SUGAR, TOMATO PASTE, FRESH YELLOW ONION WATER. GREEN CHILIES, JALAPENO PEPPERS, VINEGAR, SALT, GREEN BELL PEPPERS, GRANULATED GARLIC AND SPICES
The statement lists 10 ingredients at the top level, beginning with Tomatoes, Peaches, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2022), not the label on the shelf today.
Source: the ingredient statement H E Butt Grocery Company submitted to USDA (FoodData Central 2424633).
More Central Market dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hatch Green Chile Salsa Verde | 71 | 3.57 g | 929 mg |
| Black Bean, Corn & Cilantro Salsa, Black Bean | 47 | 6.25 g | 719 mg |
| Hatch Green Chile Salsa Roja | 36 | 3.57 g | 857 mg |
| Roasted Tomatillo Salsa | 31 | 0 g | 531 mg |
| Chile Pequin Salsa | 31 | 3.12 g | 391 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Central Market Peach Salsa?
20 per 2 Tbsp (32g) serving, and 62 per 100 g.
How much sodium is in Central Market Peach Salsa?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record H E Butt Grocery Company submitted to USDA, last updated Oct 26, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov