GetFoodFacts

Nick's · Ice Cream and Frozen Yogurt

Peanut Butter Cup Swedish-style Light Ice Cream

A 1/2 cup (72g) serving of Peanut Butter Cup Swedish-style Light Ice Cream by Nick's has 90 calories, 3g of sugars and 80mg of sodium, as submitted by Luthman Backlund Foods USA Inc., aka LUB Foods USA Inc to USDA (FoodData Central 2665060, record updated Feb 19, 2021).

Nutrition Facts

Serving size1/2 cup (72g)
Amount per serving
Calories90
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 80mg3%
Total Carbohydrate 19g7%
Dietary Fiber 4g14%
Total Sugars 3g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Luthman Backlund Foods USA Inc., aka LUB Foods USA Inc submitted to USDA, for the declared 72g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850009682154
UPC
850009682154
Category
Ice Cream and Frozen Yogurt
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 2% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 57% carbohydrate, 31% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 gSugar per 100 g across 12,840 ice cream and frozen yogurt products4 g31 gmedian 22 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Butter Cup Swedish-style Light Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.2 g21.8 g2%
Sodium111 mg74 mg78%
Protein5.6 g3.4 g92%
Calories12521513%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 6,663 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Blue Bunny, Ice Cream, Bunny Tracks Wells Enterprises, Inc.88 mg257
Mint Chocolate Chip Ice Cream LIDL88 mg221
Batch, Ice Cream, Salted Caramel BATCH88 mg259

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): SKIM MILK, SOLUBLE CORN FIBER, CREAM, PEANUT BUTTER CUPS(COCONUT OIL, PEANUT BUTTER (PEANUTS, SALT), MALTITOL, LACTITOL, COCOA POWDER TREATED WITH ALKALI, SOY LECITHIN (EMULSIFIER), NATURAL FLAVORS), BROWNIE DOUGH (WHEAT FLOUR, ERYTHRITOL, BUTTER (PASTEURIZED CREAM, SALT), COCOA PROCESSED WITH ALKALI, WATER, ALLULOSE, CHICORY ROOT FIBER, SUNFLOWER OIL, CORN STARCH, SALT, VANILLA EXTRACT, MONK FRUIT EXTRACT), ALLULOSE, EPG (MODIFIED PLANT-BASED OIL), ERYTHRITOL, ROASTED PEANUT FLOUR, MILK PROTEIN CONCENTRATE, SORBITOL, COCONUT OIL, XYLITOL, WHEY PROTEIN ISOLATE, ACACIA GUM, NATURAL FLAVORS, MODIFIED STARCH, COCOA POWDER TREATED WITH ALKALI, GUARGUM, SALT, TARA GUM, STEVIA AND MONK FRUIT EXTRACT, CAROB BEAN GUM.

The statement lists 23 ingredients at the top level, beginning with Skim Milk, Soluble Corn Fiber, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 19, 2021), not the label on the shelf today.

Source: the ingredient statement Luthman Backlund Foods USA Inc., aka LUB Foods USA Inc submitted to USDA (FoodData Central 2665060).

More Nick's ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Nick's Peanut Butter Cup Swedish-style Light Ice Cream?

90 per 1/2 cup (72g) serving, and 125 per 100 g.

How much sodium is in Nick's Peanut Butter Cup Swedish-style Light Ice Cream?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Luthman Backlund Foods USA Inc., aka LUB Foods USA Inc submitted to USDA, last updated Feb 19, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov