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Thai Wonder · Oriental, Mexican and Ethnic Sauces

Peanut Satay Sauce, Coconut Ginger

A 2 oz (57g) serving of Peanut Satay Sauce, Coconut Ginger by Thai Wonder has 100 calories, 6g of sugars and 85mg of sodium, as submitted by Wonder Natural Foods Corp to USDA (FoodData Central 1852653, record updated Jun 29, 2018).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories100
% Daily Value*
Total Fat 3g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 85mg4%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 6g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wonder Natural Foods Corp submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0016459800337
UPC
016459800337
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 53% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 5% of them.

Where the calories come from: 59% carbohydrate, 28% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Peanut Satay Sauce, Coconut Ginger against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.5 g8.5 g53%
Sodium149 mg967 mg5%
Protein5.3 g0 g78%
Calories17511769%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 90 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Exotic Delight with Shrimp and Fish Dinner Sauce JUD CALVARY118 mg235
Thai Red Curry Cooking Sauce TASTE OF INSPIRATIONS110 mg212
Pineapple Habanero Sauce WELLSLEY FARMS109 mg156

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): BETTER'N PEANUT BUTTER (DEFATTED PEANUT FLOUR, PEANUT BUTTER, PEANUT FLAVORS, WATER, TAPIOCA & GRAIN SYRUPS, GLYCERINE, CANE SYRUP, SALT, LECITHIN, NATURAL COLORS & FLAVORS, VITAMINS C & E), WATER, COCONUT MILK, LIME JUICE, BROWN SUGAR, GARLIC, TAPIOCA STARCH, GINGER, COCONUT FLAVOR, SESAME SEED, SALT, RED PEPPER.

The statement lists 12 ingredients at the top level, beginning with Better'n Peanut Butter (defatted Peanut Flour, Peanut Butter, Peanut Flavors. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2018), not the label on the shelf today.

Source: the ingredient statement Wonder Natural Foods Corp submitted to USDA (FoodData Central 1852653).

More Thai Wonder oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peanut Satay Sauce, Spicy15810.53 g421 mg
Peanut Satay Sauce, Zesty Orange1407.02 g368 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Thai Wonder Peanut Satay Sauce, Coconut Ginger?

100 per 2 oz (57g) serving, and 175 per 100 g.

How much sodium is in Thai Wonder Peanut Satay Sauce, Coconut Ginger?

85mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wonder Natural Foods Corp submitted to USDA, last updated Jun 29, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov