GetFoodFacts

Red Apple Cheese · Cheese

Pepper Jack Cheese

One oz (28g) serving of Pepper Jack Cheese by Red Apple Cheese has 100 calories, 0g of sugars and 360mg of sodium, as submitted by Red Apple Cheese LLC to USDA (FoodData Central 2394688, record updated Jul 28, 2020).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories100
% Daily Value*
Total Fat 8g10%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 360mg16%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 150mg12%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Red Apple Cheese LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0604262711386
UPC
604262711386
Category
Cheese
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cheese

Per 100 g, none of the 15,853 cheese products in USDA's branded database has less sugar, and it has more sodium than 90% of them.

Where the calories come from: 4% carbohydrate, 72% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cheese: sugar per 100 g

Sugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 gSugar per 100 g across 15,853 cheese products0 g13 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pepper Jack Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium1,286 mg643 mg90%
Protein21.4 g21.4 g40%
Calories35735747%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other jack in this aisle

1,895 of the 15,853 cheese products are named jack. Per 100 g their median is 381 calories, 633 mg of sodium and 25 g of protein; 1,856 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Colby-jack a Blend of Colby and Monterey Jack Cheeses JOHN F. MARTIN & SONS1,017 mg100
Zesty Ranch Shredded Monterey Jack Cheese with Ranch Seasoning TACO BELL1,000 mg357
Pasteurized Process Cheese Food Alternative, Cheddar & Pepper Jack Shreds GO VEGGIE1,000 mg214

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jack", one per barcode.

What is in it

Ingredients (as submitted): CULTURED PASTEURIZED MILK, WATER, RED AND GREEN JALAPENOS, SALT, SODIUM PHOSPHATE, SORBIC ACID (NATURAL PRESERVATIVE), CRUSHED RED PEPPER, NATURAL FLAVORING, ENZYMES.

The statement lists 9 ingredients at the top level, beginning with Cultured Pasteurized Milk, Water, Red and Green Jalapenos. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement Red Apple Cheese LLC submitted to USDA (FoodData Central 2394688).

More Red Apple Cheese cheese

ProductCalories per 100 gSugars per 100 gSodium per 100 g
All Natural Gouda Cheese3570 g607 mg
Gruyere Cheese Smoked with Apple & Hardwood357n/a1,286 mg
Organic Fontina Cheese3573.57 g607 mg
Provolone Cheese Smoked with Apple & Hardwood3570 g750 mg
Double Cream Brie357n/a607 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Red Apple Cheese Pepper Jack Cheese?

100 per 1 oz (28g) serving, and 357 per 100 g.

How much sodium is in Red Apple Cheese Pepper Jack Cheese?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Red Apple Cheese LLC submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov