GetFoodFacts

Van Holten's · Alcohol

Pickleback Real Pickle Brine

A 2 fl oz (60ml) serving of Pickleback Real Pickle Brine by Van Holten's has 0 calories, 0g of sugars and 890mg of sodium, as submitted by Van Holten to USDA (FoodData Central 2055428, record updated May 3, 2018).

Nutrition Facts

Serving size2 fl oz (60ml)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 890mg39%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Van Holten submitted to USDA, for the declared 60ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0038200003217
UPC
038200003217
Category
Alcohol
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other alcohol

Per 100 g, none of the 1,003 alcohol products in USDA's branded database has less sugar, and it has more sodium than 94% of them.

Where it sits among alcohol: sugar per 100 g

Sugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pickleback Real Pickle Brine against the 1,003 alcohol products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g14 g0%
Sodium1,483 mg27 mg94%
Protein0 g0 g0%
Calories0740%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,003 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, SALT, VINEGAR, NATURAL FLAVORING, SODIUM BENZOATE, POLYSORBATE 80 AND YELLOW #5.

The statement lists 6 ingredients at the top level, beginning with Water, Salt, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 3, 2018), not the label on the shelf today.

Source: the ingredient statement Van Holten submitted to USDA (FoodData Central 2055428).

Questions about this product

How many calories are in Van Holten's Pickleback Real Pickle Brine?

0 per 2 fl oz (60ml) serving, and 0 per 100 g.

How much sodium is in Van Holten's Pickleback Real Pickle Brine?

890mg per serving (39% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Van Holten submitted to USDA, last updated May 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov