Rouses Markets · Pickles, Olives, Peppers and Relishes
Pickled Cauliflower
A 28g serving of Pickled Cauliflower by Rouses Markets has 30 calories, 7g of sugars and 160mg of sodium, as submitted by Rouse's Enterprises, Inc. to USDA (FoodData Central 2495176, record updated Feb 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2495176, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rouse's Enterprises, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 015418012583
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 90% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 37% of them.
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 2.6 g | 90% |
| Sodium | 571 mg | 750 mg | 37% |
| Calories | 107 | 107 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other cauliflower in this aisle
26 of the 9,108 pickles, olives, peppers and relishes products are named cauliflower. Per 100 g their median is 18 calories, 1,281 mg of sodium and 0 g of protein; 7 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Twist of Cauliflower Sour Cream & Chive Mashed Potatoes O THAT'S GOOD! | 413 mg | 87 |
| Cauliflower Bacon Salad with Spinach and Sun-dried Tomatoes in a Spicy Bacon Dressing MEIJER | 247 mg | 129 |
| Curry & Peppercorn Comstock Cauliflower NEVADA BRINING COMPANY | 200 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cauliflower", one per barcode.
What is in it
Ingredients (as submitted): CAULIFLOWER, WATER, SALT, VINEGAR, SUGAR, RED BELL PEPPER, NATURAL FLAVORS, CURRY POWDER, TURMERIC, PEPPERCORNS.
The statement lists 10 ingredients at the top level, beginning with Cauliflower, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 6, 2023), not the label on the shelf today.
Source: the ingredient statement Rouse's Enterprises, Inc. submitted to USDA (FoodData Central 2495176).
More Rouses Markets pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pickled Marinated Beets | 100 | 23.33 g | 167 mg |
| Green Olives Pieces | 100 | n/a | 1,800 mg |
| Jalapeno Stuffed Green Olives | 100 | n/a | 1,733 mg |
| Hot Calabrese Whole Peppers in Oil | 100 | n/a | 1,533 mg |
| Hot Calabrese Chopped Peppers in Oil | 100 | n/a | 1,533 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Rouses Markets Pickled Cauliflower?
30 per 28g serving, and 107 per 100 g.
How much sodium is in Rouses Markets Pickled Cauliflower?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rouse's Enterprises, Inc. submitted to USDA, last updated Feb 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov