Kvuzat Yavne · Pickles, Olives, Peppers and Relishes
Pickled Hot Peppers
A 2 peppers (28g) serving of Pickled Hot Peppers by Kvuzat Yavne has 15 calories, 0g of sugars and 530mg of sodium, as submitted by Shai Food Products to USDA (FoodData Central 2580361, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2580361, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
The submitted label declares more added sugars than total sugars, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Shai Food Products submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 730127100092
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 93% of them.
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 1,900 mg | 750 mg | 93% |
| Protein | 0 g | 0 g | 0% |
| Calories | 46 | 107 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other peppers in this aisle
653 of the 9,108 pickles, olives, peppers and relishes products are named peppers. Per 100 g their median is 33 calories, 778 mg of sodium and 0 g of protein; 627 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mild Banana Peppers SAFIES | 1,500 mg | 33 |
| Mediterranean Spiced Blend Olives with Peppers & Fresh Herbs NOB HILL TRADING CO. | 1,500 mg | 125 |
| Sliced Green Pickled Jalapeo Peppers LA MORENA | 1,500 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): GREEN HOT PEPPERS, WATER, SALT, ACIDS (ACETIC ACID)
The statement lists 4 ingredients at the top level, beginning with Green Hot Peppers, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Shai Food Products submitted to USDA (FoodData Central 2580361).
More Kvuzat Yavne pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Brine Pickled Cucumbers | 7 | 0 g | 1,080 mg |
| Pickled in Brine Cucumbers | 0 | 0 g | 1,080 mg |
| Brine Cucumbers | 0 | 0 g | 900 mg |
| Extra Large Marinated Cut in Wine Vinegar Olives | 167 | 6.67 g | 1,200 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kvuzat Yavne Pickled Hot Peppers?
15 per 2 peppers (28g) serving, and 46 per 100 g.
How much sodium is in Kvuzat Yavne Pickled Hot Peppers?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Shai Food Products submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov