Galil · Pickles, Olives, Peppers and Relishes
Pickled Mango
One oz (28.3g) serving of Pickled Mango by Galil has 40 calories, 7g of sugars and 230mg of sodium, as submitted by Colonel Lee's Enterprises to USDA (FoodData Central 1949162, record updated Aug 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 1949162, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Colonel Lee's Enterprises submitted to USDA, for the declared 28.3g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 079471115803
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 93% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 73% carbohydrate, 22% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.5 g | 2.6 g | 93% |
| Sodium | 830 mg | 750 mg | 57% |
| Protein | 1.8 g | 0 g | 73% |
| Calories | 145 | 107 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other mango in this aisle
71 of the 9,108 pickles, olives, peppers and relishes products are named mango. Per 100 g their median is 180 calories, 600 mg of sodium and 0 g of protein; 45 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Market Stand, Fresh Pack Pickle Chips, Hot, Mango Habanero MARKET STAND | 607 mg | 89 |
| 365 Everyday Value, Mango Habanero Pickle Chips 365 EVERYDAY VALUE | 607 mg | 71 |
| Sam's Choice, Hot Mango Habanero Fresh Pack Pickle Chips SAM'S CHOICE | 607 mg | 89 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mango", one per barcode.
What is in it
Ingredients (as submitted): WATER, MANGO FRUIT (18%), SALT, FENUGREEK, TURMERIC, RED PEPPER, CITRIC ACID, SODIUM BENZOATE, XANTHAN GUM.
The statement lists 9 ingredients at the top level, beginning with Water, Mango Fruit (18%), Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2018), not the label on the shelf today.
Source: the ingredient statement Colonel Lee's Enterprises submitted to USDA (FoodData Central 1949162).
More Galil pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Green Olives Rings | 133 | 6.67 g | 1,200 mg |
| Cracked Green Olives | 160 | n/a | 1,500 mg |
| Stuffed Grape Leaves | 123 | 3.7 g | 585 mg |
| Green Olive Rings | 114 | n/a | 1,200 mg |
| Green Olives Manzanillo | 179 | 0 g | 1,393 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Galil Pickled Mango?
40 per 1 oz (28.3g) serving, and 145 per 100 g.
How much sodium is in Galil Pickled Mango?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Colonel Lee's Enterprises submitted to USDA, last updated Aug 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov