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Melissa's · Pickles, Olives, Peppers and Relishes

Pickled Napa Cabbage Mild Kimchi

One oz, 2 tbsp (28g) serving of Pickled Napa Cabbage Mild Kimchi by Melissa's has 5 calories and 220mg of sodium, as submitted by World Variety Produce, Inc. to USDA (FoodData Central 2566298, record updated May 23, 2023).

Nutrition Facts

Serving size1 oz, 2 tbsp (28g)
Amount per serving
Calories5
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 220mg10%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that World Variety Produce, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0045255115130
UPC
045255115130
Category
Pickles, Olives, Peppers and Relishes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sodium than 53% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Pickled Napa Cabbage Mild Kimchi against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium786 mg750 mg53%
Protein0 g0 g0%
Calories1810714%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other kimchi in this aisle

80 of the 9,108 pickles, olives, peppers and relishes products are named kimchi. Per 100 g their median is 35 calories, 679 mg of sodium and 1.8 g of protein; 49 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Dried Radish Kimchi KOHA FOODS607 mg143
Mild White Kimchi Vegan Napa Cabbage NASOYA607 mg36
Beagle Bay Organics, Kimchi, Raw Sauerkraut BEAGLE BAY ORGANICS600 mg33

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "kimchi", one per barcode.

What is in it

Ingredients (as submitted): NAPA CABBAGE, WATER, RADISH, CANE SUGAR, GARLIC, SEA SALT, FISH SAUCE (ANCHOVIES, SALT), RED PEPPER, GINGER, ONION

The statement lists 10 ingredients at the top level, beginning with Napa Cabbage, Water, Radish. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement World Variety Produce, Inc. submitted to USDA (FoodData Central 2566298).

More Melissa's pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Melissa's, Fire Roasted Sweet Red Bell Peppers, Mild33n/a183 mg
Hot Pickled Napa Cabbage Kimchi36n/a607 mg
Premium Pimientos Del Piquillo404 g280 mg
Shredded Horseradish1670 g0 mg
Dried Tomatoes35015 g62 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Melissa's Pickled Napa Cabbage Mild Kimchi?

5 per 1 oz, 2 tbsp (28g) serving, and 18 per 100 g.

How much sodium is in Melissa's Pickled Napa Cabbage Mild Kimchi?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record World Variety Produce, Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov