Jessie Lord · Cakes, Cupcakes, Snack Cakes
Pie, Cherry
A 0.167 pie (104g) serving of Pie, Cherry by Jessie Lord has 320 calories, 19g of sugars and 210mg of sodium, as submitted by Jessie Lord Bakery, LLC to USDA (FoodData Central 1905402, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1905402, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jessie Lord Bakery, LLC submitted to USDA, for the declared 104g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 885523208573
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 10% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 20% of them.
Where the calories come from: 49% carbohydrate, 48% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 18.3 g | 31.8 g | 10% |
| Sodium | 202 mg | 289 mg | 20% |
| Protein | 2.9 g | 3.7 g | 29% |
| Calories | 308 | 386 | 14% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): CHERRIES, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, SUGAR, DEXTROSE, SALT, EGGS, CINNAMON, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES) AND XANTHAN GUM.
The statement lists 12 ingredients at the top level, beginning with Cherries, Enriched Unbleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Jessie Lord Bakery, LLC submitted to USDA (FoodData Central 1905402).
More Jessie Lord cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cherry Crumb Pie | 301 | 20.35 g | 204 mg |
| Dutch Apple Pie | 298 | 20.19 g | 154 mg |
| Lemon Crunch Pie | 336 | 28.32 g | 265 mg |
| Apple Pie | 258 | 18.94 g | 227 mg |
| Pumpkin Pie | 250 | 18.27 g | 308 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jessie Lord Pie, Cherry?
320 per 0.167 pie (104g) serving, and 308 per 100 g.
How much sodium is in Jessie Lord Pie, Cherry?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jessie Lord Bakery, LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov