GetFoodFacts

Maker

Jessie Lord Bakery, LLC

Jessie Lord Bakery, LLC submitted 20 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are cakes, cupcakes, snack cakes (15). Of the 20 with a measured place in their category, 15 have less sugar per 100 g than the category's median and 18 less sodium.

Its shelf brands

BrandProducts
Jessie's12
Jessie Lord8

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Jessie Lord Bakery, LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Apple PieJessie Lord25818.9 g (11%)227 mg (26%)
Apple PieJessie's2484.4 g (83%)230 mg (24%)
Apple PieJessie's28717.4 g (8%)200 mg (19%)
Banana Cream PieJessie's32524.4 g (25%)195 mg (18%)
Cherry Crumb PieJessie Lord30120.4 g (14%)204 mg (20%)
Cherry PieJessie's2658.8 g (94%)248 mg (27%)
Chocolate Cream PieJessie's32519.5 g (12%)179 mg (14%)
Coconut Cream PieJessie's31919.5 g (12%)177 mg (14%)
Coconut Cream PieJessie's31726.0 g (32%)211 mg (22%)
Crunch Pie, Apple CranberryJessie's29220.4 g (14%)204 mg (20%)
Dutch Apple PieJessie Lord28219.4 g (12%)194 mg (18%)
Dutch Apple PieJessie Lord29820.2 g (14%)154 mg (9%)
Jessie's Pecan Pie, 23 OzJessie's41322.0 g (85%)248 mg (14%)
Key Lime Meringue PieJessie's26829.9 g (45%)189 mg (17%)
Lemon Crunch PieJessie Lord33628.3 g (40%)265 mg (39%)
No Sugar Added Pumpkin PieJessie's2395.3 g (86%)230 mg (24%)
Peach PieJessie's2483.5 g (77%)248 mg (27%)
Pie, CherryJessie Lord30818.3 g (10%)202 mg (20%)
Pumpkin PieJessie Lord24821.2 g (16%)292 mg (51%)
Pumpkin PieJessie Lord25018.3 g (10%)308 mg (57%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov