GetFoodFacts

Lem · Puddings and Custards

Pie Filling & Pudding

One Tbsp (12g) serving of Pie Filling & Pudding by Lem has 40 calories, 4g of sugars and 25mg of sodium, as submitted by Serv-Agen Corporation to USDA (FoodData Central 2116451, record updated Feb 9, 2018).

Nutrition Facts

Serving size1 Tbsp (12g)
Amount per serving
Calories40
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 25mg1%
Total Carbohydrate 10g4%
Dietary Fiber not declared
Total Sugars 4g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Serv-Agen Corporation submitted to USDA, for the declared 12g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070092030001
UPC
070092030001
Category
Puddings and Custards
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other puddings and custards

Per 100 g, it has more sugar than 66% of the 1,118 puddings and custards products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among puddings and custards: sugar per 100 g

Sugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 gSugar per 100 g across 1,118 puddings and custards products0 g80 gmedian 17 gThis product: 33 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pie Filling & Pudding against the 1,118 puddings and custards products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars33.3 g17 g66%
Sodium208 mg148 mg61%
Protein0 g1.1 g0%
Calories33318863%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,118 products, one per barcode.

Other pudding in this aisle

915 of the 1,118 puddings and custards products are named pudding. Per 100 g their median is 142 calories, 156 mg of sodium and 1.1 g of protein; 527 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Double Chocolate Sugar Free Reduced Calorie Pudding Snacks JELL-O165 mg58
Chocolate Pudding FIRST STREET164 mg109
Chocolate Pudding HERSHEY'S164 mg127

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pudding", one per barcode.

What is in it

Ingredients (as submitted): CORN STARCH, SUGAR, EGG YOLK, DEXTROSE, TAPIOCA STARCH, CITRIC ACID, SODIUM CITRATE, SELECTED LEMON OIL IN GELATIN CAPSULES, HYDROGENATED VEGETABLE OILS, U.S. CERTIFIED FOOD COLORS INCLUDING FD & C YELLOWS NO. 5 AND 6. ESPECIALLY PROCESSED WITH CALCIUM PHOSPHATE. PRESERVED WITH ASCORBYL PALMITATE. AN ANTIOXIDANT TO STABILIZE FLAVOR.

The statement lists 10 ingredients at the top level, beginning with Corn Starch, Sugar, Egg Yolk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 9, 2018), not the label on the shelf today.

Source: the ingredient statement Serv-Agen Corporation submitted to USDA (FoodData Central 2116451).

Questions about this product

How many calories are in Lem Pie Filling & Pudding?

40 per 1 Tbsp (12g) serving, and 333 per 100 g.

How much sodium is in Lem Pie Filling & Pudding?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Serv-Agen Corporation submitted to USDA, last updated Feb 9, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov