Branded Food · Pillsbury

Pillsbury Blueberry Sugared Strudel Bites Dough

According to USDA FoodData Central (FDC ID 2718983, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

335
Caloriesmoderate density
3.4g
Proteinmoderate · 7% DV
42.6g
Carbsgood source · 15% DV
16.8g
Fathigh · 22% DV
335 calories per 100g

Pillsbury Blueberry Sugared Strudel Bites Dough contains 335 calories per 100g according to USDA FoodData Central. It has 3.4g of protein, 16.8g of fat, and 42.6g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 30% of USDA whole foods

The verdict

Pillsbury Blueberry Sugared Strudel Bites Dough carries 3.4g of protein per 100g, more than 30% of USDA whole foods.

3.4g
protein per 100g
Top 70%
protein vs USDA whole foods
335
calories per 100g
1.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Pillsbury Blueberry Sugared Strudel Bites Dough by Pillsbury contains 335 calories per 100g, according to the USDA FoodData Central database. It provides 3.4g of protein, 16.8g of fat, and 42.6g of carbohydrates per 100g. Dietary fiber: 1.2g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Pillsbury Blueberry Sugared Strudel Bites Dough is catalogued there as FDC ID 2718983, a branded food entry from Pillsbury. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Pillsbury Blueberry Sugared Strudel Bites Dough balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 100g Amount per serving Calories 335 % Daily Value* Total Fat 17g 22% Saturated Fat 8g 41% Trans Fat 0g Cholesterol 0mg 0% Sodium 173mg 8% Total Carbohydrate 43g 15% Dietary Fiber 1g 4% Total Sugars 20g Includes 18g Added Sugars 36% Protein 3g Vitamin D 0mcg 0% Calcium 22mg 2% Iron 1mg 7% Potassium 51mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

335
Calories per 100g

335 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
335 kcal = 17% of FDA 2,000 kcal Daily Value
P: 3.4gF: 16.8gC: 42.6g
3.4g
Protein
7% DV
16.8g
Total Fat
22% DV
42.6g
Carbs
15% DV
1.2g
Fiber
4% DV
19.7g
Sugar
no FDA DV
173mg
Sodium
8% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Pillsbury Blueberry Sugared Strudel Bites Dough ranks on protein

Its 3.4g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Pillsbury Blueberry Sugared Strudel Bites Dough vs every USDA reference food

USDA reference (whole) foods with a protein value

3 30th percentile higher than 30% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 42.6 G
15%
Energy 335 KCAL
Fiber, total dietary 1.2 G
4%
Protein 3.4 G
7%
Total Sugars 19.7 G
Total lipid (fat) 16.8 G
22%

Vitamins

Nutrient Amount % DV
Sugars, added 18.2 G
36%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG
2%
Iron, Fe 1 MG
7%
Potassium, K 51 MG
1%
Sodium, Na 173 MG
8%
Vitamin D (D2 + D3) 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 8.2 G
41%
Fatty acids, total trans 0.16 G

Key takeaways

  • Pillsbury Blueberry Sugared Strudel Bites Dough delivers 3.4g of protein per 100g, more than 30% of USDA whole foods. See the protein ranking
  • It carries 335 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Pillsbury Blueberry Sugared Strudel Bites Dough?
Pillsbury Blueberry Sugared Strudel Bites Dough contains 335 calories per 100g. It has 3.4g of protein, 16.8g of fat, and 42.6g of carbohydrates.
What are the macros in Pillsbury Blueberry Sugared Strudel Bites Dough?
Per 100g, Pillsbury Blueberry Sugared Strudel Bites Dough has 3.4g protein (4% of calories), 16.8g fat, and 42.6g carbs. Fiber: 1.2g. Sugar: 19.7g.
How much sodium is in Pillsbury Blueberry Sugared Strudel Bites Dough?
Pillsbury Blueberry Sugared Strudel Bites Dough contains 173mg of sodium per 100g, which is 8% of the recommended daily limit (2,300mg).
Is Pillsbury Blueberry Sugared Strudel Bites Dough high in fiber?
Pillsbury Blueberry Sugared Strudel Bites Dough contains 1.2g of dietary fiber per 100g, which is 4% of the daily recommended value (28g).
Is Pillsbury Blueberry Sugared Strudel Bites Dough keto-friendly?
Pillsbury Blueberry Sugared Strudel Bites Dough has 42.6g of carbs per 100g (51% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Pillsbury Blueberry Sugared Strudel Bites Dough good for a diet?
Pillsbury Blueberry Sugared Strudel Bites Dough has 335 calories per 100g. Fat content: 16.8g.
How does Pillsbury Blueberry Sugared Strudel Bites Dough compare to other foods?
Pillsbury Blueberry Sugared Strudel Bites Dough provides 335 calories and 3.4g protein per 100g. That is 99 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2718983) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.