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Pillsbury · Sweet Bakery Products

Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ

One puck (59g) serving of Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ has 200 calories, 11g of sugars and 150mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 2745763, record updated Oct 22, 2025).

Nutrition Facts

Serving size1 puck (59g)
Amount per serving
Calories200
% Daily Value*
Total Fat 10g13%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 150mg7%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 11g
Includes Added Sugars 10g20%
Protein 3g6%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.9mg5%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10094562111134
Category
Sweet Bakery Products
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other sweet bakery products

Per 100 g, it has more sugar than 46% of the 468 sweet bakery products in USDA's branded database, and it has more sodium than 34% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sweet bakery products: sugar per 100 g

Sugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 gSugar per 100 g across 468 sweet bakery products3 g40 gmedian 21 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ against the 468 sweet bakery products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.6 g21.2 g46%
Sodium254 mg317 mg34%
Protein5.1 g4.5 g67%
Calories33933353%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 468 products, one per barcode.

Other blueberry in this aisle

36 of the 468 sweet bakery products are named blueberry. Per 100 g their median is 352 calories, 258 mg of sodium and 4.2 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Whole Grain Blueberry Crumble Buena Vista Foods167 mg294
Marie Callender's Frozen Pie Dessert, Blueberry, 39 Ounce Marie Callender's130 mg301
CLAIM JUMPER Blueberry Pie Claim Jumper130 mg301

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "blueberry", one per barcode.

What is in it

Ingredients (as submitted): WHOLE WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM AND/OR SOYBEAN), EGGS, WATER, BLUEBERRIES, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID INVERT SUGAR. CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, MALTODEXTRIN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), EGG YOLKS, SALT, SORBITAN MONOSTEARATE, NONFAT MILK, CELLULOSE GUM, LOCUST BEAN GUM, XANTHAN GUM, POLYSORBATE 60, CORN STARCH, MONO AND DIGLYCERIDES, NATURAL FLAVOR.

The statement lists 21 ingredients at the top level, beginning with Whole Wheat Flour, Sugar, Vegetable Oil (palm And/or Soybean). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 22, 2025), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 2745763).

More Pillsbury sweet bakery products

Questions about this product

How many calories are in Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ?

200 per 1 puck (59g) serving, and 339 per 100 g.

How much sodium is in Pillsbury Frozen Muffin Top Dough Puck Bulk Place & Bake Whole Grain-Rich Blueberry 112/2.1 OZ?

150mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Oct 22, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov