Bake Crafters · Savoury Bakery Products
Pizza, Whole Grain, Cheese, 11x17", 10 cut
A 5.1 oz, 1 slice 5.1 oz (145g) serving of Pizza, Whole Grain, Cheese, 11x17", 10 cut by Bake Crafters has 320 calories, 3g of sugars and 490mg of sodium, as submitted by Bake Crafters Food Company to USDA (FoodData Central 2744490, record updated Sep 12, 2025).
Values for the declared serving and per 100 g. FoodData Central 2744490, available Nov 20, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bake Crafters Food Company submitted to USDA, for the declared 145g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 737410036977
- Category
- Savoury Bakery Products
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other savoury bakery products
Per 100 g, it has more sugar than 17% of the 667 savoury bakery products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 39% carbohydrate, 36% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among savoury bakery products: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 3 g | 17% |
| Sodium | 338 mg | 422 mg | 18% |
| Protein | 13.8 g | 11.2 g | 89% |
| Calories | 221 | 232 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 667 products, one per barcode.
Other pizza in this aisle
441 of the 667 savoury bakery products are named pizza. Per 100 g their median is 235 calories, 442 mg of sodium and 11.4 g of protein; 46 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pizza, Meateaters, 12" Nardone Bros | 264 mg | 151 |
| Pizza, Whole Grain, Crust, 18X26" Nardone Bros. | 263 mg | 228 |
| KID CUISINE Pizza Painter Cheese Pizza Frozen Meal With Corn and Fudge Brownie, 7.45 oz. Kid Cuisine | 251 mg | 213 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): PIZZA DOUGH (WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [{WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALTED BARLEY FLOUR], SUGAR, WHEAT GLUTEN, SALT, CANOLA OIL, EXTRA VIRGIN OLIVE OIL, YEAST [BAKERS YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID {VITAMIN C}]). LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). PIZZA SAUCE (TOMATOES, TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, SALT, DEHYDRATED GARLIC, SPICE, CITRIC ACID).
The statement lists 1 ingredient at the top level, beginning with Pizza Dough (water, Whole Wheat Flour, Enriched Wheat Flour [{wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 12, 2025), not the label on the shelf today.
Source: the ingredient statement Bake Crafters Food Company submitted to USDA (FoodData Central 2744490).
More Bake Crafters savoury bakery products
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| CLOSEOUT Pizza, Whole Grain, Cheese, Round, 16", 8 cut | 216 | 1.8 g | 323 mg |
| Pizza, Whole Grain, Turkey Pepperoni, Round, 16", 8 cut | 214 | 1.89 g | 371 mg |
| Pizza, Cheese, Square, 11x17", uncut, 4.25" x 5.5" | 243 | 1.73 g | 410 mg |
| CLOSEOUT Pizza, Whole Grain, White Garlic, 11x17", 10 cut | 280 | 1.6 g | 360 mg |
| Pizza, Whole Grain, White Garlic, 11x17", 8 cut, 4.25" x 5.5" | 282 | 1.41 g | 352 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bake Crafters Pizza, Whole Grain, Cheese, 11x17", 10 cut?
320 per 5.1 oz, 1 slice 5.1 oz (145g) serving, and 221 per 100 g.
How much sodium is in Bake Crafters Pizza, Whole Grain, Cheese, 11x17", 10 cut?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bake Crafters Food Company submitted to USDA, last updated Sep 12, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov