Full Circle Market · Other Meats
Plant-based Chick'n Flavored Burgers, Chick'n
One burger (125g) serving of Plant-based Chick'n Flavored Burgers, Chick'n by Full Circle Market has 210 calories, 2g of sugars and 580mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1420760, record updated Apr 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 1420760, available Feb 26, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 036800472778
- Category
- Other Meats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 75% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 29% carbohydrate, 30% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 0 g | 75% |
| Sodium | 464 mg | 80 mg | 74% |
| Protein | 16.8 g | 17.9 g | 30% |
| Calories | 168 | 195 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other burgers in this aisle
76 of the 2,186 other meats products are named burgers. Per 100 g their median is 247 calories, 195 mg of sodium and 16.8 g of protein; 64 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sweet Pepper Veggie Burgers WILD HARVEST | 352 mg | 169 |
| Southwest Black Bean Organic Veggie Burgers MORNINGSTAR FARMS | 351 mg | 211 |
| Grass Fed Beef Burgers WINCHESTER FARMS | 347 mg | 235 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.
What is in it
Ingredients (as submitted): WATER, WHEAT PROTEIN, WHEAT FLOUR, EXPELLER-PRESSED CANOLA OIL, WHEAT STARCH, METHYLCELLULOSE, RICE FLOUR, YEAST EXTRACT, SALT, SUGAR, PYROPHOSPHATE, SODIUM CARBONATE, VITAMIN E, DEHYDRATED ONION, BLACK PEPPER.
The statement lists 15 ingredients at the top level, beginning with Water, Wheat Protein, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 21, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1420760).
More Full Circle Market other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Plant-based Chick'n Flavored Ground, Chick'n | 169 | 1.54 g | 462 mg |
| Angus Beef Flat Iron Steak | 179 | 0 g | 76 mg |
| Angus Beef Tenderloin Steak | 149 | 0 g | 45 mg |
| Angus Beef Flap Meat Steak | 196 | 0 g | 49 mg |
| Angus Beef Chuck Roast | 196 | 0 g | 80 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Full Circle Market Plant-based Chick'n Flavored Burgers, Chick'n?
210 per 1 burger (125g) serving, and 168 per 100 g.
How much sodium is in Full Circle Market Plant-based Chick'n Flavored Burgers, Chick'n?
580mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Apr 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov